WHISKEY GRILLED SALMON
Steps:
- After scaling and de-boneing, rinse and dry. Place the fish on the plate. Mix all ingredients thoroughly in a non-reactive bowl (glass or plastic). Next, place the fish in the same bowl making sure to cover all surfaces of the fish. Allow to marinate several hours in the refrigerator (covered) before grilling. Next, prepare your grill for direct grilling making sure the grill is at least 350 degrees. To keep the fish together, it is best to use either a fish basket, grill topper or big grill brush to hold the fish together. Turn several times to prevent burning and check doneness with a fork. Salmon should flake when a fork is inserted into the thickest part and twisted. Do not over cook!. Remove and serve at once. You will find this to be a superb meal.
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Ragupathy Anandakrishnan
[email protected]This recipe was easy to follow and the salmon turned out perfectly. I'll definitely be making it again.
Letlole Lorraine
[email protected]I've tried a lot of different salmon recipes, but this one is by far my favorite.
Tumelo Vincent
[email protected]This recipe is a little bit time-consuming, but it's worth it. The salmon is so flavorful and juicy.
Saymon Hossain
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The whiskey glaze made all the difference.
Raphael Esezobor
[email protected]This recipe is definitely a crowd-pleaser. I've made it for several parties and it's always a hit.
Nancy Blango
[email protected]My husband and I both loved this recipe. The salmon was cooked perfectly and the glaze was delicious.
Lucky Afzal
[email protected]I wasn't sure how the whiskey glaze would taste, but I was pleasantly surprised. It was the perfect complement to the salmon.
zeeshan Gaming pro
[email protected]This recipe is a keeper! I'll definitely be making it again.
Rehan Moh
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Brendah Nabs
[email protected]This was my first time grilling salmon, and it turned out amazing! The whiskey glaze really made the dish.
dora explorer
[email protected]I've made this recipe several times and it always turns out great. The salmon is always moist and flavorful, and the glaze is the perfect combination of sweet and savory.
Soban Khani
[email protected]This whiskey grilled salmon recipe was a hit with my family! The salmon was cooked perfectly, and the whiskey glaze gave it a delicious flavor.