Steps:
- Pre-heat oven to 400 degrees Use a fork to poke holes in both sides of the filet mignon Rub a considerable amount of salt and pepper on each side of the meat Heat up a frying pan containing olive oil, butter, salt and pepper Drizzle a shot on Whiskey on top of the meat, letting it seep into the holes Drop the filet into the pan, on high heat and pour more shots of whiskey on each side as it cooks Sear both sides of the filet until dark/nearly burnt Once the top and bottom of the filet are darkened remove it from the pan and place it in a tin foil bed Drop butter, mozzarella cheese and another shot of whiskey on top of filet Bake for about 5-7 minutes or until it reaches your desired cook type - medium rare and medium are my favorites Serve with Mashed Potatoes and a glass of whiskey on the rocks and enjoy a meal at home that would've cost you $75 if you went out
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Jan Janali
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The whiskey marinade and the creamy sauce make the steak incredibly tender and flavorful. I highly recommend it!
Tristan Kromopawiro
[email protected]This recipe is amazing! The steak is so tender and flavorful, and the sauce is to die for. I'll definitely be making this again and again.
Nahid Sikdar
[email protected]Overall, this is a great recipe for filet mignon. It's a bit time-consuming, but it's worth the effort. I highly recommend it for a special occasion.
Ahmad Skanadrami
[email protected]This recipe is not for beginners. It's a bit tricky to get the timing right, but it's worth the effort.
ABDUL KADER SAGOR
[email protected]The instructions were a bit unclear, and I ended up overcooking the steak. I'll definitely be more careful next time.
Mariya nur
[email protected]I found the whiskey marinade to be a bit too strong for my taste. Next time, I'll use less whiskey or omit it altogether.
Ellen's Arts
[email protected]I followed the recipe exactly and the steak turned out tough and overcooked. Not sure what went wrong.
Abdul Naqibzarbi
[email protected]This recipe is a bit pricey, but it's worth every penny. The steak is cooked to perfection and the sauce is heavenly. Definitely recommend it for a special occasion.
Md Ebrahim khan
[email protected]I'm not a huge fan of steak, but I really enjoyed this recipe. The whiskey marinade made the steak tender and flavorful. I'll definitely be making this again.
R.K JUBAYER AHMAD
[email protected]I made this recipe for my girlfriend and she loved it! The steak was cooked perfectly and the sauce was amazing. Definitely a keeper.
Tural Ashirov
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is incredibly tender and flavorful. I highly recommend it for a special occasion.
Shix Com
[email protected]I've tried many filet mignon recipes, but this one is by far the best. The whiskey marinade adds a unique flavor to the steak, and the cooking instructions are spot-on. Highly recommend!
Amy stole Jess's Phone
[email protected]My husband and I loved this recipe. The steak was cooked perfectly and the sauce was delicious. We will definitely be making this again!
Nimra Nabeel
[email protected]I followed the recipe exactly and the steak turned out amazing! It was juicy, flavorful, and cooked to perfection. Definitely recommend this recipe.
Nancy Wamuyu
[email protected]This recipe is a winner! The whiskey marinade and the creamy sauce complement each other perfectly. The steak was cooked to perfection and was so tender. I'll definitely be making this again.
mr shocker
[email protected]This is the best filet mignon recipe I've ever tried. The whiskey marinade is genius, and the instructions are easy to follow. I highly recommend it!
Abdul Qayyom Zehri
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of whiskey, but I'm glad I did. The marinade didn't overpower the meat, and it added a nice depth of flavor. The steak was cooked perfectly and melted in my mouth. Will definitely make
Aliyan Butt
[email protected]I've made this recipe several times now, and it never disappoints. The meat is always tender and juicy, and the sauce is flavorful without being too heavy. I highly recommend it!
love ave
[email protected]This filet mignon recipe is a keeper! The whiskey marinade adds a wonderful flavor to the meat, and the cooking method ensures that it's cooked to perfection. I served it with a simple salad and roasted potatoes, and it was a hit with my family.