WHISKEY AND BEER BBQ CHICKEN SLIDERS
Enjoy your favorite chicken sliders-Beer-B-Q style-with hints of whiskey and beer flavor.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- In 2-quart saucepan, heat sauce ingredients to boiling over medium heat, stirring frequently. Reduce heat to medium-low and simmer 20 minutes, stirring occasionally to prevent scorching.
- In medium microwavable bowl, place chicken; cover. Microwave on High 4 to 5 minutes or until hot. Add shredded chicken to sauce in saucepan, stir to coat.
- Place about 1/3 cup chicken mixture on bottom of each slider bun; top with bun top. Garnish each sandwich with green olive.
Nutrition Facts : Calories 230, Carbohydrate 25 g, Cholesterol 40 mg, Fiber 0 g, Protein 16 g, SaturatedFat 1 1/2 g, ServingSize 1 Sandwich, Sodium 620 mg, Sugar 8 g, TransFat 0 g
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Nicola Chalk
[email protected]These are the best BBQ chicken sliders I've ever had! The sauce is incredible and the chicken is cooked to perfection. I highly recommend this recipe!
Sahed Ahmed
[email protected]Amazing!
nicole cannon
[email protected]I wasn't a huge fan of these sliders. The sauce was a bit too sweet for my taste and the chicken was a little dry. I think I would have preferred a more savory sauce and some more moisture in the chicken.
Katie Chadwick
[email protected]These were so good! I made them for a party and everyone loved them. The sauce was the perfect balance of sweet and savory, and the chicken was cooked perfectly. I will definitely be making these again!
Divine Morrison
[email protected]I've made these sliders a few times now and they're always a hit! The sauce is so flavorful and the chicken is always cooked perfectly. I love that I can make them ahead of time and they're still just as good the next day.
Eddy Bell
[email protected]Easy to make and delicious!
XaLa SARO
[email protected]Yum!
Taida Chisvo
[email protected]These sliders were a bit too sweet for my taste. I think I would have preferred a more savory sauce. The chicken was cooked well, but it was a little dry. Overall, I thought the sliders were just okay.
carlos gutierrez
[email protected]I tried this recipe last night and it was a hit! My friends and family loved the sliders. The sauce was especially good, and it had the perfect amount of smokiness. I would definitely recommend this recipe to anyone looking for a delicious and easy-t
Mary Bivens
[email protected]These sliders were amazing! The whiskey and beer BBQ sauce was the perfect combination of sweet, savory, and tangy. The chicken was cooked perfectly and was so tender and juicy. The coleslaw was also a great addition, and it helped to balance out the