WHIPPED RICOTTA DESSERT
Sweetened ricotta with a hint of lemon is whipped into a fluffy cream, piped over crushed amaretti cookies, and topped with fresh blackberries and raspberries.
Provided by Buckwheat Queen
Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes
Time 1h20m
Yield 5
Number Of Ingredients 10
Steps:
- Combine drained ricotta, heavy cream, powdered sugar, and honey in a glass or stainless steel mixing bowl. Mix the ingredients until creamy using the lowest speed of a stand mixer or hand mixer, about 1 minute. Whip on high speed until fluffy, 2 to 3 minutes. Fold in lemon zest. Transfer mixture to a piping bag and place in the refrigerator while you prepare the serving glasses.
- Put amaretti cookies into a resealable plastic bag. Seal the bag and crush cookies into crumbs that are chunky and not too fine. Set aside 1 tablespoon of crumbs. Divide remaining crumbs evenly between five 6-ounce glasses.
- Pipe ricotta cream into each glass. Top with a sprinkle of the reserved cookie crumbs. Garnish each glass with 4 blackberries, 1 raspberry, 1 mint leaf, and a pinch of nutmeg. Refrigerate for 1 hour before serving.
Nutrition Facts : Calories 514.5 calories, Carbohydrate 63.2 g, Cholesterol 79.3 mg, Fat 25.9 g, Fiber 1.4 g, Protein 9.1 g, SaturatedFat 13.2 g, Sodium 94.9 mg, Sugar 55 g
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Lydiaa
[email protected]I highly recommend this recipe. It's easy to make and absolutely delicious.
Kyamudin Alam
[email protected]This is one of the best desserts I've ever had. It's light and fluffy, and the flavors are incredible.
baby bump
[email protected]I've made this dessert several times now, and it's always a hit. It's the perfect balance of sweet and tangy.
Sahil Chaudhary
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Md hridoy Ahammed rifat
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite desserts.
Akash Barua
[email protected]This dessert is so versatile. You can use any type of fruit or berries that you like. I've also tried it with a drizzle of chocolate sauce, and it was amazing.
Agnes Agnes
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dessert when you don't have a lot of time.
Thomas Shellby
[email protected]This is a great recipe for a summer dessert. It's light and refreshing, and the flavors are so vibrant.
Gee Braun
[email protected]I made this for a brunch party and it was a huge hit! Everyone raved about how delicious it was.
Boitumelo Letsie
[email protected]This was the perfect dessert to end a special dinner. It was elegant and delicious, and everyone loved it.
Cheryl French
[email protected]I'm not usually a fan of ricotta cheese, but this dessert completely changed my mind. It was so light and fluffy, and the flavors blended perfectly together. I will definitely be making this again!
Katarina LOL
[email protected]This whipped ricotta dessert was an absolute delight! The texture was incredibly smooth and creamy, and the flavor was a perfect balance of sweet and tangy. The fruit and honey added a refreshing touch that made each bite even more enjoyable.