WHEAT GERM BALLS
--Adopted Recipe-- The original submitter states that this unusual cookie came from the More-with-Less Cookbook. Prep time does not include chill time.
Provided by GrandmaIsCooking
Categories Dessert
Time 42m
Yield 42 cookies, 14 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except the 3/4 cup wheat germ in a bowl.
- With an electric mixer, beat on low speed until well mixed.
- Chill dough until easy to handle. Form into 1 inch balls.
- Roll dough balls in 3/4 cup wheat germ. Place on cookie sheet.
- Bake in preheated oven at 350 Fahrenheit for 12-15 minutes.
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Lamek Batista
[email protected]These are the best wheat germ balls I've ever had!
Haider Rana
[email protected]I'm not a huge fan of wheat germ, but these balls were actually really good.
Derrick Ortega
[email protected]These wheat germ balls are a great way to use up leftover bread.
Victor Stojanovich
[email protected]I love that these wheat germ balls are so versatile. You can serve them as a snack, an appetizer, or even a main course.
Niha Moni
[email protected]These wheat germ balls are a great way to get your kids to eat more whole grains.
Ms Hizbullah
[email protected]I'm always looking for new and healthy snacks to make. These wheat germ balls are perfect!
Dotch Renee
[email protected]These are so easy to make and they taste so good! I'll definitely be making them again and again.
Kashaf Dua
[email protected]I made these wheat germ balls for a party and they were a huge hit! Everyone loved them.
Dan Cote
[email protected]These wheat germ balls are a great way to use up leftover bread. They're also a healthy and delicious snack.
Thando Sibobi
[email protected]I'm not a huge fan of wheat germ, but these balls were actually really good. I'll definitely be making them again.
Sameer iqubal
[email protected]These are the best wheat germ balls I've ever had! The recipe is easy to follow and the results are amazing.
Rj fun LTD
[email protected]I was pleasantly surprised by how much I enjoyed these wheat germ balls. They're really moist and flavorful. I'll definitely be making them again.
Ram Pukar
[email protected]These are so good! I made them for my kids and they loved them. They're a great way to get them to eat more whole grains.
Ijaz Ahmed Golrdwi
[email protected]I've been making these wheat germ balls for years and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Siyanda Osthini
[email protected]These wheat germ balls were a hit with my family! They're so easy to make and they taste delicious. I love that they're packed with nutrients, too.