WHEAT FREE CHOCOLATE CHIP COOKIES
These are a wheat free version of my favorite chocolate chip cookies. They are so yummy, better than any wheat free cookies i've tried. My son is allergic to wheat and he loves these and so will you.
Provided by CaseyandBeth
Categories Drop Cookies
Time 23m
Yield 6 dozens, 72 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Combine together the flour, baking soda and xanthan gum, set aside.
- In a large bowl, cream together the butter, brown sugar, and white sugar.
- Beat in the instant pudding mix until blended.
- Stir in the eggs and vanilla.
- Blend in the flour mixture.
- Finally, stir in the chocolate chips. Drop cookies by the rounded spoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Edges should be golden brown. wait a few minutes before removing cookies from the cookie sheet, they tend to crack easier when very hot.
- Enjoy!
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GreenPool
[email protected]I can't wait to try these cookies!
Mr Nisan
[email protected]These cookies are a delicious and healthy alternative to traditional chocolate chip cookies.
Issa Khan
[email protected]I'm so glad I found this recipe. It's a keeper!
Shaheed Aliu
[email protected]These cookies are a great addition to my gluten-free baking repertoire.
Dipon Deb
[email protected]I'm definitely going to be making these cookies again and again.
Rao Jawad
[email protected]These cookies are perfect for a party or potluck.
nehal khan
[email protected]I love that these cookies are made with almond flour. It gives them a nice nutty flavor.
Nafiza
[email protected]These cookies are a great way to use up leftover chocolate chips.
Pakiza Sheikh
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them. They're delicious!
Qasier Qasierking
[email protected]These cookies are the best! I've made them several times now, and they're always a hit.
Alexa Ali
[email protected]The cookies turned out perfectly. They're golden brown and chewy.
Arohi Ahmed
[email protected]These cookies are so easy to make. I was able to whip up a batch in no time.
Khaled Khirat
[email protected]I love that these cookies are wheat-free. My son has a wheat allergy, so it's always a challenge to find cookies that he can eat. These cookies are a lifesaver!
Fakkiha Rabbani
[email protected]These cookies were a hit with my family! They're so delicious and chewy, and they have the perfect amount of chocolate chips. I'll definitely be making these again soon.