WHEAT FREE APPLE CRISP
Wheat-free apple crisp offers benefits from soy flour, almond meal and flax seeds. Can be made with any tart/firm apple.
Provided by GirlwithMS
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Place apples in baking dish.
- Mix other ingredients and sprinkle on top.
- Bake for 30 minutes.
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Mike Olsen
[email protected]I can't wait to try this recipe. It looks so delicious!
Adrian Vallejo
[email protected]This apple crisp is a family favorite. We make it every year for Thanksgiving.
Ernest Nekekpemi
[email protected]I'm so glad I found this recipe. It's the perfect fall dessert.
Saith Attiq
[email protected]This apple crisp is a great way to use up leftover apples. It's also a delicious and healthy dessert.
alinur alinurali7788
[email protected]I made this apple crisp for a potluck and it was a huge hit! Everyone loved it.
Tiana Whyte
[email protected]This is the best apple crisp recipe I've ever tried. It's so easy to make and the results are always perfect.
lazhan azad
[email protected]This apple crisp is amazing! The topping is so crispy and the apples are so soft and flavorful. I highly recommend this recipe.
Ram Rasaili
[email protected]This was my first time making apple crisp and it was a success! The recipe was easy to follow and the crisp turned out perfectly.
Katelyn Gomez
[email protected]I've made this apple crisp recipe several times and it always turns out great. It's so easy to make and the results are always delicious.
Abdul Wakil Hamdard
[email protected]This apple crisp was a hit with my family! The topping was perfectly crispy and the apples were soft and flavorful. I loved that it was wheat-free, too, so everyone could enjoy it.