WHEAT BERRY SOUP

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Wheat Berry Soup image

Make and share this Wheat Berry Soup recipe from Food.com.

Provided by nemokitty

Categories     Easy

Time 5h30m

Yield 9 cups, 9 serving(s)

Number Of Ingredients 9

1 cup wheat berries
4 cups water or 4 cups chicken stock
1 lb button mushroom, sliced
3 plum tomatoes, diced
1 onion, diced
6 garlic cloves, minced
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon cajun spices

Steps:

  • Place the wheat berries in a large bowl. Cover with at least 6 cups cold water. Set aside to soak for at least 4 hours. Drain and place in a large non stick saucepan.
  • Add the water or stock to the pan. Cover and bring to a boil. Reduce heat to medium and simmer for 1 hour. Add all the rest of the ingredients.
  • Cover and simmer, stirring occasionally, for 30 to 45 minutes or till the berries are tender. Season to taste with salt and pepper.

Siyana Cherneva
siyana_c@hotmail.com

I made this soup for a potluck and it was a big hit. Everyone loved it!


Kelly Willman
k-w66@yahoo.com

This soup is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables.


A Z
z.a@yahoo.com

I've never had wheat berry soup before, but I'm glad I tried this recipe. It's now one of my favorite soups!


SaEen Khubaib Qureshi
q_s30@yahoo.com

This soup is a great way to warm up on a cold day. It's also very filling and satisfying.


Lovious muhadia
muhadia.l@yahoo.com

I love the combination of flavors in this soup. The wheat berries, chicken, and vegetables all come together perfectly.


Josiyah Phillips
phillips.josiyah@hotmail.com

This soup is a great way to get your daily dose of fiber. It's also very low in calories.


Mitra Mugrati
mm58@yahoo.com

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


Sofiya Thapa
s_t87@gmail.com

This soup is a great way to use up leftover chicken. It's also very healthy and filling.


Camden Briley
bcamden@hotmail.com

I wasn't impressed with this soup. It was bland and the wheat berries were undercooked.


Hadjou issam
hadjou29@hotmail.com

This soup was a disappointment. The wheat berries were tough and the soup was bland.


Noor Rezk
rezk_n99@hotmail.com

I love this soup! It's so hearty and flavorful. I always make a big batch and freeze some for later.


Nick Bennett
bennett-nick@hotmail.com

This soup was easy to make and very tasty. I used chicken broth instead of vegetable broth and it was still very flavorful.


franklin Ojobor
franklin17@hotmail.com

I wasn't sure how I would like this soup, but I was pleasantly surprised. The wheat berries were chewy and flavorful and the soup was very hearty. I will definitely be making this soup again.


Toip MDtoip
toip-mdtoip@hotmail.com

This soup was delicious! I used vegetable broth instead of chicken broth and it was still very flavorful. I also added some chopped carrots and celery to the soup.


Binula Ganegoda
ganegoda.binula92@hotmail.co.uk

I made this soup for dinner last night and it was a hit! My family loved the flavor and the soup was very filling. I will definitely be making this soup again soon.


Nate Unger
n99@gmail.com

This wheat berry soup is a hearty and delicious meal that is perfect for a cold winter day. The soup is full of flavor and the wheat berries add a nice chewy texture. I will definitely be making this soup again!


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