WHEAT-BERRY SALAD
This vegetarian dish is refrigerated overnight so the flavors can develop.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 12
Steps:
- Cover wheat berries with cold water by 2 inches in a large saucepan. Cover; bring to a boil. Uncover; reduce heat, and simmer until tender, about 40 minutes. Drain; transfer to a serving bowl.
- Whisk together lemon juice, mustard, honey, salt, and pepper. Pour in oil in a slow, steady stream, whisking until emulsified. Drizzle over wheat berries; toss.
- Add fennel, cucumbers, celery, scallions, and parsley; toss. Cover; refrigerate 8 hours. Bring to room temperature.
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Rana Mazher
[email protected]Overall, this is a great recipe for a healthy and flavorful salad.
Tiquanna Pierre
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred a more savory dressing.
Raul Rios
[email protected]I will definitely be making this salad again. It's a healthy and delicious way to enjoy wheat berries.
Visula Perera
[email protected]This salad is a great way to get your daily dose of whole grains and vegetables.
Wisdom Limbikani
[email protected]I love the combination of flavors and textures in this salad. The wheat berries are chewy, the vegetables are crisp, and the dressing is tangy and flavorful.
Reath Thok
[email protected]This is a great salad to make ahead of time for lunch or dinner. It's also a great way to use up leftover roasted vegetables.
Axax Ahmid
[email protected]I'm not a huge fan of wheat berries, but I thought this salad was pretty good. The dressing was light and flavorful, and the other ingredients helped to balance out the flavor of the wheat berries.
JAXON, MILEY, ABBY
[email protected]The wheat berries took a long time to cook, but they were worth the wait. They were chewy and flavorful, and they held up well in the salad.
Tom Stephens
[email protected]This salad was a bit too bland for my taste. I think it could have used more dressing or some additional spices.
Olothando Zulu
[email protected]I wasn't sure what to expect with this salad, but I was pleasantly surprised! The wheat berries were a nice change from the usual rice or pasta, and the dressing was tangy and flavorful.
Arwa
[email protected]This is a great recipe for a healthy and filling salad. I especially like the addition of the dried cherries and walnuts.
Kome Nathaniel
[email protected]I made this salad for lunch today and it was delicious! The wheat berries were chewy and nutty, and the dressing was light and flavorful.
Suman Shivan shiv Prasad
[email protected]This wheat berry salad was a hit at my last potluck! I loved the combination of flavors and textures, and it was a great way to get my daily dose of whole grains.