WHEAT-BERRY, KALE & CRANBERRY SALAD
Steps:
- Rinse wheat berries. Combine with 8 cups water in a medium pot. Bring to a boil over high, then reduce heat to medium-high. Cook, covered, until wheat berries are tender, 30 to 35 min. Stir in cranberries during the last 2 min of cooking. Drain and rinse with cold water. Whisk oil with vinegar and salt in a large bowl. Season with pepper. Stir in wheat-berry mixture, kale, onion and pepper. Serve immediately. Keeps well, refrigerated, up to 1 day. Shopping Tip:
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Marcy Carpenter
[email protected]This salad is so delicious and healthy! I'm so glad I found this recipe.
Amin farhan
[email protected]I made this salad for a party and it was a big hit! Everyone loved the unique flavor combination.
Nell Tosh
[email protected]This salad is a great way to use up leftover turkey or chicken. It's also a great make-ahead salad.
Lachlan Baker
[email protected]I'm not a huge fan of cranberries, but they were surprisingly good in this salad. I'll definitely be making this again.
Zainab Z
[email protected]This is a great salad for a light lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.
Faith Johnny
[email protected]I wasn't sure about the wheat berries, but they were really good in this salad. I'm glad I tried it!
Odey Paulina
[email protected]This salad was easy to make and very tasty. I will definitely be making it again.
Daan Davis
[email protected]I added some grilled chicken to this salad and it was amazing! It's a great way to get a healthy and filling meal.
Fabiola Hernandez
[email protected]This salad is a great way to use up leftover wheat berries. It's also a great make-ahead salad.
Ibraham Nazir
[email protected]I made this salad for a picnic and it was a big success. Everyone loved it!
Zylee Eastman
[email protected]This salad is so healthy and delicious! I love the combination of flavors and textures.
Ansar Abbas
[email protected]I'm not usually a fan of wheat berries, but this salad changed my mind. They were cooked perfectly and had a great texture.
King Love
[email protected]This salad was a hit at my last potluck! The wheat berries added a nice nutty flavor and the cranberries gave it a tart sweetness. I also loved the crunch of the kale.