WHEAT BEER ROLLS
Not your everyday roll. Sort of a cross between a biscuit and a roll, but better than both! A good quality unfiltered hefeweizen will give these rolls a rich wheaty color when baked, which makes them look and taste healthy! I use Franziskaner Hefeweizen in my recipe, but any wheat beer will do. Goes great with a bowl of chili, but would even stand up to the best tenderloin or prime rib! Your friends will want this recipe!
Provided by Mole1338
Categories Breads
Time 33m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F.
- Butter or grease a baking sheet.
- In a large mixing bowl, add 3 1/4 cups of the flour and sugar.
- Mix in beer and oil, and stir until just combined (If still too wet, then add additional 1/4 cup flour) and lightly mix until can manage with hands.
- Place dough onto floured board and knead about 5 times (don't over-knead).
- Pat dough into a 1/4-inch rectangle.
- Cut rolls into 3-inch diameter circles (I used an inverted pilsner beer glass which works great) and arrange onto greased pan.
- Place onto middle rack in oven and bake 15-18 minutes or until golden brown.
- Remove from oven and brush with melted butter.
- Place onto wire rack to cool slightly.
- Serve warm with butter, honey, or whatever topping you prefer.
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saad ashraf
[email protected]These rolls were easy to make and turned out great! I used a dunkelweizen beer and it gave the rolls a nice malty flavor. I will definitely be making these again.
Madina Hibu
[email protected]I made these rolls for a party and they were a hit! Everyone loved them. I especially liked the wheat beer flavor. It gave the rolls a unique and delicious taste.
Hazel Shaw
[email protected]These rolls were delicious! I used a hefeweizen beer and it gave the rolls a nice banana flavor. I will definitely be making these again.
Rocquion Primous
[email protected]I followed the recipe exactly and the rolls turned out great! They were light and fluffy, with a slightly sweet flavor. I will definitely be making these again.
Tahir Wali
[email protected]These rolls were a bit dense for my taste, but they had a good flavor. I think next time I'll try using a different type of beer.
Arbab Asim
[email protected]I've made these rolls several times now and they're always a hit. They're so easy to make and they're always delicious. I love the way the wheat beer flavor comes through.
badboy
[email protected]These rolls were easy to make and turned out great! I used a dunkelweizen beer and it gave the rolls a nice malty flavor. I will definitely be making these again.
nabatanzi Patricia
[email protected]I made these rolls for a party and they were a hit! Everyone loved them. I especially liked the wheat beer flavor. It gave the rolls a unique and delicious taste.
George Rodriguez
[email protected]These rolls were delicious! I used a hefeweizen beer and it gave the rolls a nice banana flavor. I will definitely be making these again.
rina akter
[email protected]I followed the recipe exactly and the rolls turned out great! They were light and fluffy, with a slightly sweet flavor. I will definitely be making these again.
Letisha Rorie
[email protected]These rolls were a bit dense for my taste, but they had a good flavor. I think next time I'll try using a different type of beer.
BD bot ff
[email protected]I've made these rolls several times now and they're always a hit. They're so easy to make and they're always delicious. I love the way the wheat beer flavor comes through.
Chi chi Fred
[email protected]These rolls were easy to make and turned out great! I used a dunkelweizen beer and it gave the rolls a nice malty flavor. I will definitely be making these again.
Ojotemitope Ayomi
[email protected]I made these rolls for a party and they were a hit! Everyone loved them. I especially liked the wheat beer flavor. It gave the rolls a unique and delicious taste.
Matondo Ambrosio
[email protected]These rolls were amazing! I followed the recipe exactly and they turned out perfect. The rolls were light and fluffy, with a slightly sweet flavor. I will definitely be making these again.