WHEAT AND BARLEY BREAD
An easy recipe using the goodness of wheat and barley nugget cereal.
Provided by Star Pooley
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h55m
Yield 12
Number Of Ingredients 8
Steps:
- In a small bowl, soak grape nuts in buttermilk for 1 hour.
- In a large bowl, combine buttermilk mixture, sugar, salt, egg, and baking soda. Stir until sugar dissolves. Mix in the melted shortening and the flour. Pour batter into a greased and floured 9 x 5 inch loaf pan.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes. Cool.
Nutrition Facts : Calories 185 calories, Carbohydrate 35.5 g, Cholesterol 16.5 mg, Fat 3.1 g, Fiber 1.2 g, Protein 4.3 g, SaturatedFat 0.9 g, Sodium 375.6 mg, Sugar 14.7 g
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Debi Schimmelbusch
[email protected]I would not recommend this recipe to others.
Rawan Ahmad
[email protected]Overall, I was a bit disappointed with this recipe.
MD Ubaidul
[email protected]I had some trouble getting the dough to come together.
Jouri Frazer
[email protected]This bread didn't rise as much as I expected.
ifayikemi olamijide
[email protected]I found the flavor of this bread to be a bit bland.
Imran Jackson
[email protected]This bread is a bit too dense for my taste.
Lia Crouch
[email protected]I will definitely be making this bread again.
Jagat Magar
[email protected]This is the best wheat and barley bread I've ever had.
Finley Brooke
[email protected]The texture of this bread is amazing.
Sima Esmaeili
[email protected]I love the nutty flavor of this bread.
Thisisasentence
[email protected]This bread is perfect for sandwiches and toast. It's also great for making croutons and bread crumbs.
Oluchukwu John
[email protected]I'm not a huge fan of wheat bread, but this recipe is a game changer. The barley adds a nice flavor and texture that I really enjoy.
Zainali Tiktoker
[email protected]This is my new favorite bread recipe. It's so easy to make and it always turns out perfectly.
Vickie Martin
[email protected]I made this bread for a party last weekend and it was a huge hit! Everyone loved the unique flavor and texture.
Malik Usman
[email protected]I've been looking for a good wheat and barley bread recipe for ages, and this one is perfect. It's easy to follow and the bread turns out perfectly every time.
Jeff Nicholson
[email protected]This wheat and barley bread is fantastic! It has a slightly nutty flavor and a chewy texture that I love.