WESTERN TRAIL BEEF AND MACARONI
I found this on a package of beef stock and this recipe is basically unchanged from that. I found there to be a bit too much liquid and after cooking the pasta I needed to boil it down slightly to thicken it up some.
Provided by ALH7401
Categories Meat
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Brown the beef and onions then drain.
- Combine remaining ingredients with the browned beef and onion.
- Cook for 10 minutes covered (until the pasta becomes tender).
- Serve with cheddar or parmesan cheese if desired.
Nutrition Facts : Calories 348.7, Fat 7.1, SaturatedFat 2.6, Cholesterol 36.9, Sodium 995.5, Carbohydrate 49.8, Fiber 3.8, Sugar 6.4, Protein 21.2
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Kainat Zafer
[email protected]This is one of my favorite comfort food recipes. It's so easy to make and always tastes delicious. I usually double the recipe so I have leftovers for lunch the next day.
Justine Kyando
[email protected]I've been making this recipe for years and it's always a hit. It's a hearty and satisfying meal that's perfect for a cold night. I usually add some extra vegetables to the dish, such as diced carrots and celery.
Mommy
[email protected]This recipe is a keeper! It's so easy to make and it always turns out great. I love the addition of the cheese and bacon, which give the dish a rich and creamy flavor. I will definitely be making this again.
smart ranzy
[email protected]I'm always looking for new recipes to try, and this one caught my eye. I'm glad I gave it a try because it was delicious! The beef was tender and flavorful, and the macaroni was cooked perfectly. I will definitely be making this again.
Brian Kibet
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually use ground turkey instead of beef, and I add some chopped spinach to the dish. It's a healthy and delicious way to get your kids to eat their vegetables.
mm manik
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I even had people asking me for the recipe.
Md Mahidi
[email protected]This recipe was a disaster! The beef was tough and the macaroni was mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Don Mosco
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of macaroni. But I'm so glad I did! The beef and cheese sauce were amazing, and the macaroni was cooked perfectly. I will definitely be making this again.
Romel Napelion
[email protected]This is one of my favorite comfort food recipes. It's so easy to make and always tastes delicious. I usually double the recipe so I have leftovers for lunch the next day.
Hira Khurram
[email protected]I've made this recipe several times and it always turns out great. It's a hearty and satisfying meal that's perfect for a cold night. I like to add some extra vegetables to the dish, such as diced carrots and celery.
Theo Thompson
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the macaroni was cooked perfectly. I loved the addition of the cheese and bacon, which gave the dish a rich and creamy flavor. I will definitely be making this again.