WESTERN STYLE FLAT IRON STEAKS
Flat iron steaks are a tender cut of meat from the top blade or shoulder of the chuck portion, usually in a triangle shape resembling an iron, hence the name. I use a variety of common spices to create my zesty rub/marinade.
Provided by Anonymous
Categories Meat and Poultry Recipes Beef Steaks Flat Iron Steak Recipes
Time 50m
Yield 4
Number Of Ingredients 15
Steps:
- Rub steaks all over with beef bouillon powder.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Whisk olive oil, onion, garlic, chili powder, balsamic vinegar, lime juice, molasses, paprika, onion powder, cumin, cilantro, black pepper, and sage together in a shallow baking dish until marinade is thick and well-combined. Place steaks in marinade and turn to coat completely. Cover the dish with plastic wrap and let stand at room temperature to marinate meat, about 15 minutes.
- Cook the steaks on the preheated grill, basting frequently with marinade, until steaks start to firm and are reddish-pink and juicy in the center, 6 to 7 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Remove steaks to a plate and let rest for 3 minutes before slicing.
Nutrition Facts : Calories 633.8 calories, Carbohydrate 12.8 g, Cholesterol 154.9 mg, Fat 44.2 g, Fiber 2.3 g, Protein 48.3 g, SaturatedFat 12.6 g, Sodium 303.4 mg, Sugar 4.9 g
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ramush ramush
[email protected]This recipe was a waste of time. The steaks were tough and the marinade didn't do anything.
Rose Burdic
[email protected]I followed the recipe exactly, but my steaks were overcooked.
Imran Ch
[email protected]These steaks were a little tough, but the marinade was flavorful.
Huzafa Zaib
[email protected]I'm not a big fan of flat iron steaks, but this recipe changed my mind. They were so tender and juicy, and the marinade was perfect.
Graciela Monteverde
[email protected]This is my go-to recipe for flat iron steaks. They're always delicious and my family loves them.
Ashfaque Ansari
[email protected]I've made this recipe several times and it's always a hit. The steaks are always tender and juicy, and the marinade is so flavorful.
lilian wambui
[email protected]Great recipe! The steaks were delicious and the marinade was perfect.
Md Shakil shak
[email protected]These steaks were amazing! They were so tender and flavorful. I will definitely be making these again.
Aliya Saajan
[email protected]I love this recipe! The steaks are always tender and juicy, and the marinade is so flavorful. I've made this recipe several times and it's always a hit with my family and friends.
Hussain-khan110
[email protected]These steaks were easy to make and turned out great. The marinade was simple but effective and the steaks were cooked to perfection. I will definitely be making these again.
Tarekul Islam
[email protected]I made these steaks for a dinner party and they were a huge success. Everyone loved them! The marinade was flavorful and the steaks were cooked perfectly. I will definitely be making these again.
Kamogelo Kekana
[email protected]These steaks were delicious! The marinade was perfect and the steaks were cooked to perfection. I served them with mashed potatoes and green beans and it was a hit with my family.
mehdishah spc
[email protected]I'm not usually a fan of flat iron steaks, but this recipe changed my mind. They were so good! The marinade was easy to make and really tenderized the meat. I will definitely be making these again.
Mudassar Javed
[email protected]Wow, these Western-style flat iron steaks came out perfectly! They were so tender and juicy, and the marinade added so much flavor. I will definitely be making these again.