WEST COAST BURGER
Steps:
- Caramelized Onions: Heat the canola oil in a large skillet over medium heat. Add the onions and cook until soft and lightly caramelized about 15 minutes. Add the mustard and a pinch of salt and cook for another 2 minutes. Remove the onions from the pan to a small bowl and set aside.
- Special Sauce: In a medium bowl combine all the ingredients and whisk until smooth.
- Burgers: Preheat the broiler to low.
- Form the ground meat mixture into 6 equal patties. Do not over handle or compress the patties, keep them loose. This will help create a tender burger. Over mixing and compacting will result in a tough heavy burger.
- Heat the canola oil a large heavy-bottomed skillet over medium-high heat.
- In a small bowl combine the salt, pepper and garlic powder and season the burgers generously with the mixture. Put the patties in the skillet and cook for 4 minutes. Flip and let cook for 1 minute, then top each patty with a piece of cheese. Cook for another 2 minutes until the cheese is melted and the burgers are medium.
- While the burgers are cooking, lightly brush the buns with melted butter and put them on a sheet pan. Broil until lightly toasted, about 2 minutes.
- To assemble, split the buns and spread each half with about a tablespoon of the special sauce. Put the burgers on the bottom half of each bun, top with caramelized onions, tomato and lettuce. Cover with the top half of the bun and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #ground-beef #meat #burgers
You'll also love
Peggy Snyder
[email protected]This burger was a bit too bland for my taste. The patty was cooked well, but the sauce was a bit too bland for me. I probably wouldn't make this again.
caroline muthoni
[email protected]This burger was a bit too salty for my taste. The patty was cooked well, but the sauce was a bit too salty for me. I probably wouldn't make this again.
Bulelwa Bulie
[email protected]This burger was okay. The patty was cooked well, but the sauce was a bit too sweet for my taste. I probably wouldn't make this again.
Tyreik Victor
[email protected]This burger was a bit too spicy for my taste. The patty was cooked well, but the sauce was a bit too hot for me. I probably wouldn't make this again.
Lomiga Malaki
[email protected]This burger was a bit too messy to eat. The patty was falling apart and the sauce was dripping everywhere. I probably wouldn't make this again.
Abu Motaleb
[email protected]The burger was good, but not great. The patty was a bit dry and the sauce was a bit bland. I probably wouldn't make this again.
Azeem Akram
[email protected]This burger was a bit too greasy for my taste. The patty was cooked well, but the sauce was a bit too heavy. I probably wouldn't make this again.
Df Joy
[email protected]This burger was just okay. The patty was cooked well, but the sauce was a bit too tangy for my taste. I probably wouldn't make this again.
Itumeleng Prince
[email protected]This burger was a disappointment. The patty was dry and overcooked, and the sauce was bland. I wouldn't recommend this recipe.
Elodie Sheldon
[email protected]This recipe was a winner! The burger was juicy and flavorful, and the sauce was the perfect finishing touch. I'll definitely be making this again.
Kethana Altime
[email protected]Amazing burger! The flavors were incredible and the patty was cooked to perfection. I'll definitely be making this again soon.
Michael Burton
[email protected]This burger was delicious! The sauce was tangy and flavorful, and the patty was cooked perfectly. I will definitely be making this again.
Mary Sawyerr
[email protected]The best burger I've ever had! The patty was cooked to perfection and the sauce was incredible. I highly recommend this recipe.
Sonjok Magar
[email protected]This burger was a hit with my family! Everyone loved the unique flavor combination and the juicy patty. It was a great way to change up our usual burger routine.
Hasan
[email protected]I'm not usually a fan of burgers, but this one was really good! The sauce was tangy and flavorful, and the patty was cooked perfectly. I'll definitely be making this again.
Nawab Jexi
[email protected]This recipe was easy to follow and the burger turned out amazing! The flavors were bold and balanced, and the patty was cooked evenly throughout. Highly recommend!
Minahil Shahzadi
[email protected]5 stars! This burger was juicy, flavorful, and cooked to perfection. The homemade sauce was the perfect touch. I will definitely be making this again.
Jeetendra Singh Thakuri
[email protected]This burger was an absolute delight! The combination of flavors was just perfect, and the patty was cooked to perfection. I'll definitely be making this again for my family and friends.