WESSON OIL CHOCOLATE CAKE
One of the best "scratch" chocolate cakes that I have ever had. Any vegetable oil will work, just seems that Wesson Oil works best. Great with Mom's Chocolate Frosting.
Provided by tsuthers
Categories Dessert
Time 30m
Yield 1 2-layer cake
Number Of Ingredients 10
Steps:
- Mix together all the dry ingredients. Add eggs, oil, buttermilk and vanilla. Mix well.
- Add boiling water and mix well.
- Pour into 2 9-inch cake pans well greased and floured.
- Bake 30-45 minutes at 350. DO NOT OVERBAKE.
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Rinan rinan
r.r11@yahoo.comThis cake is a bit too dry for my taste. I think I might try adding some more oil or butter next time.
Tieryen LaPlant
laplant31@aol.comI've been making this cake for years and it's always a favorite. It's so moist and flavorful. I love that I can use Wesson oil instead of butter.
Sophia Bartolomeo
sophia50@hotmail.comThis cake is a classic for a reason. It's simple to make and always turns out delicious.
Precious Pretty
p-precious9@gmail.comI'm not a big baker, but this recipe was so easy to follow. The cake turned out perfect and it was a huge hit with my friends.
Saima Mohsina
ms40@yahoo.comThis cake is delicious! I love the way the Wesson oil makes it so moist. I'll definitely be making it again.
joy alloysius
a.joy@yahoo.comI made this cake for my husband's birthday and he loved it! It was so moist and flavorful. I'll definitely be making it again.
tiger chief
tiger_c61@yahoo.comThis cake is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
AK Ehsanyar-13 Asif Khan
ak77@hotmail.comI've tried a lot of chocolate cake recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Yehoda Skie
yehoda83@aol.comThis cake is a keeper! I've made it several times now and it's always perfect. My family loves it.
Kavisha Liyanage
kavishaliyanage64@hotmail.comI'm not a big fan of chocolate cake, but this one is really good. It's not too sweet and it has a nice, moist texture.
MR STOLEN Donghua
donghua.m17@yahoo.comThis cake is so moist and flavorful. I love the chocolate frosting too. It's the perfect cake for any occasion.
taha Azan
azan-taha72@gmail.comI made this cake for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Alfredo Delvalle
delvalle_alfredo70@hotmail.comThis cake is okay. It's not the best chocolate cake I've ever had, but it's not bad either. It's a good basic recipe that you can dress up with frosting or other toppings.
Safdar Malik
s.m@gmail.comI've been making this cake for years and it's always a hit. It's so easy to make and always turns out perfect. I love that I can use Wesson oil instead of butter.
Haller Boy Free Fire
h_fire37@yahoo.comThis cake is delicious! I made it for my son's birthday party and it was a huge success. Everyone loved it.
Usama Akmal
u51@gmail.comI tried this recipe last week and it was a disaster. The cake was dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Armen Kibrail
kibrailarmen66@gmail.comThis chocolate cake is the best! I've made it several times now and it's always a hit. It's so moist and flavorful. I highly recommend it.
Murtaza Bashir Gilal
m89@hotmail.comI always come back to this Wesson Oil Chocolate Cake recipe. It's so easy to make and always turns out perfect. My family loves it!