Steps:
- 1. Prepare dressing by combining all dressing ingredients except vegetable oil and sesame seeds in a blender on high speed. Slowly add oil to mixture (to create an emulsion). Add sesame seeds and blend for just a couple seconds. Pour dressing into a covered container (such as a dressing cruet) and chill until needed. 2. Rub each chicken breast fillet with oil, then lightly salt and pepper each piece. Grill on medium/high heat until done. Chill chicken breasts in refrigerator until cold. 3. When chicken is cold, build each salad by first arranging about 4 cups of iceberg lettuce in the bottom of a large salad bowl or on a plate. 4. Arrange a cup of red leaf lettuce on the iceberg lettuce. 5. Dice each chicken breast into bite-size pieces and sprinkle the pieces from each one over each salad. 6. Arrange about 1/3 cup of mandarin orange wedges on each salad. 7. Next, sprinkle about 1/4 cup of rice noodles and 1/4 cup of roasted sliced almonds on top of each salad. 8. Add desired amount of sesame dressing and serve. (http://www.topsecretrecipes.com) Makes 4 large salads. for salad 4 chicken breast fillets 1 large head iceberg lettuce, chopped 4 cups red leaf lettuce, chopped 1 1/3 cups canned mandarin orange wedges 1 cup rice noodles 1 cup roasted sliced almonds
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Umme habiba Nikita
[email protected]I'm so glad I found this recipe. It's a new favorite in our household.
Bisola Yarrow
[email protected]This recipe is a keeper! I'll definitely be making it again.
TC tirtha Roy
[email protected]I highly recommend this recipe to anyone who loves chicken salad or is looking for a new and healthy lunch option.
alan 2
[email protected]This salad is so refreshing and perfect for a summer lunch.
Sherry VanSluytman
[email protected]I love the sweet and tangy flavor of the dressing.
Drew Rees
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ellebyma Ollor
[email protected]I'm always looking for new ways to use leftover chicken, and this recipe is perfect.
Marion Eason
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Dre Smith
[email protected]This salad is so versatile! I've added different fruits and nuts to it, and it's always delicious.
Amaka Agukwe
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and refreshing.
Itumeleng Ramodubjane
[email protected]Made this for a potluck and it was a hit! Everyone raved about it.
Jibran Bashir
[email protected]5 stars! Easy and healthy dinner for those busy nights!
Confidence Gh
[email protected]"What a treat! My family loved this recipe. It was so delicious, flavorful, and easy to make. I highly recommend giving it a try!"