WELSH TROUT WITH BACON
This recipe is traditionally made with brown trout but rainbow will work also. The bacon will help the fish stay moist.
Provided by Lynn Clay
Categories Fish
Time 30m
Number Of Ingredients 5
Steps:
- 1. Heat oven to 350 F.
- 2. Wash and dry the trout inside and out.
- 3. Sprinkle inside and out with garlic salt and pepper
- 4. Wrap each fish with 2 slices of bacon. Secure with toothpicks
- 5. Place fish in a shallow pan.
- 6. Bake for 20 minutes or until fish flakes.
- 7. Serve with lemon slices
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lisha Pate (MeanAzz Cosmetics)
[email protected]This recipe is a keeper! The trout was cooked to perfection and the bacon added a nice smoky flavor. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Seabass White
[email protected]I made this recipe last night and it was a hit! My family loved it. The trout was flaky and moist, and the bacon gave it a delicious crunch. I will definitely be making this again.
Sms khan
[email protected]This was a delicious recipe! The trout was cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Skhawat Ali
[email protected]I've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the bacon adds a nice smoky flavor. I like to serve it with roasted potatoes and asparagus.
ISLAMIC STUDIO777
[email protected]This recipe is a keeper! The trout was cooked to perfection and the bacon added a nice smoky flavor. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Mary Imai
[email protected]I made this recipe last night and it was a hit! My family loved it. The trout was flaky and moist, and the bacon gave it a delicious crunch. I will definitely be making this again.
Qasim kashi Qasim kashi
[email protected]This was a delicious recipe! The trout was cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Zarii Malik
[email protected]I've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the bacon adds a nice smoky flavor. I like to serve it with roasted potatoes and asparagus.
Aichatou
[email protected]This recipe is a keeper! The trout was cooked to perfection and the bacon added a nice smoky flavor. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Agnes Ezimedu
[email protected]I made this recipe last night and it was a hit! My family loved it. The trout was flaky and moist, and the bacon gave it a delicious crunch. I will definitely be making this again.
Peggy Owens
[email protected]This was a delicious recipe! The trout was cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Skyakin Gamer
[email protected]I've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the bacon adds a nice smoky flavor. I like to serve it with roasted potatoes and asparagus.
Zamar nkosiunomusa Mnisi
[email protected]This recipe is a keeper! The trout was cooked to perfection and the bacon added a nice smoky flavor. I served it with roasted potatoes and asparagus, and it was a delicious meal.
SPIRITUAL DOCTOR IFAJIMI FAKAYODE
[email protected]I made this recipe last night and it was a hit! My family loved it. The trout was flaky and moist, and the bacon gave it a delicious crunch. I will definitely be making this again.
Silent 333
[email protected]This was a delicious recipe! The trout was cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Ashley Gibson
[email protected]I've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the bacon adds a nice smoky flavor. I like to serve it with roasted potatoes and asparagus.
Aya Ebrahim
[email protected]This recipe is a keeper! The trout was cooked to perfection and the bacon added a nice smoky flavor. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Roni Sorkur
[email protected]I made this recipe last night and it was a hit! My family loved it. The trout was flaky and moist, and the bacon gave it a delicious crunch. I will definitely be making this again.
Ustration Jammy
[email protected]This was a great recipe! The trout was cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.