WELSH RAREBIT
Provided by Robert Irvine : Food Network
Categories appetizer
Time 40m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F.
- Slice bread into 1/2-inch thick slices, butter each slice, sprinkle with Parmesan and place on a baking sheet. Bake until golden brown.
- Whisk cream, dry mustard, Worcestershire sauce, and cayenne pepper together in a saucepan. Heat over medium-low heat, stirring constantly and gradually adding Cheddar. Heat until flavors are integrated, cheese is melted, and mixture is thickened. Serve as a fondue in which to dip bread crisps.
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vic kie tv
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Laboskie
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the cheesy, gooey goodness.
DaeDreamer
[email protected]This is one of my favorite recipes. It's so simple to make and always impresses my guests.
Unitechnology
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious meal.
satter mia
[email protected]This is a great recipe for a party appetizer. It's easy to make and always a hit.
Renet Namisago
[email protected]I made this recipe for my family and they loved it! The cheese sauce was so rich and flavorful.
Sayed murtaza Mahbobi
[email protected]This is one of my favorite recipes. It's so easy to make and always a crowd-pleaser.
Amber Carrington
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover cheese.
The lntelliman
[email protected]This is a great recipe for a quick and easy meal. It's also very affordable.
Nameless Mare
[email protected]I love this recipe! It's so versatile and can be made with a variety of different cheeses.
Damian Medford
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Sohan Rahman
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the cheesy, gooey goodness.
sabbir dk
[email protected]This is one of my favorite recipes. It's so simple to make and always impresses my guests.
Tayyab usmani
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious meal.
mothetele tshepo
[email protected]This was a great recipe! I made it for my family and they loved it. The cheese sauce was perfect and the bread was nice and crispy.