Provided by Judy Joo
Categories main-dish
Time 20m
Yield About 1 1/2 cups sauce
Number Of Ingredients 15
Steps:
- Melt the butter in a small saucepan over medium heat. Add the flour and cook, whisking constantly, until lightly browned, about 1 minute. Slowly whisk in the beer until smooth. Whisk in the mustard, hot sauce and Worcestershire until smooth. Gradually add the cheese, alternating between the Cheddar and the Stilton, a handful at a time, whisking until smooth and creamy before adding more, 3 or 4 minutes. Season with salt and pepper. Set aside.
- Preheat the broiler. Arrange the bread in a single layer, brush with oil and lightly toast. Rub the oiled side of the toasts with the cut side of the garlic. Arrange tomato slices on the toasts, top with a layer of the cheese mixture and broil until the cheese is bubbly and just starting to brown, 2 or 3 minutes. Garnish with bacon, diced tomatoes and chives before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #eggs-dairy #oven #easy #european #beginner-cook #cheese #eggs #broil #food-processor-blender #dietary #welsh #high-calcium #comfort-food #high-protein #low-carb #inexpensive #high-in-something #low-in-something #pasta-rice-and-grains #brunch #taste-mood #equipment #small-appliance
You'll also love
Akibul Islam
a72@yahoo.comI love this recipe! It's so easy to make and it's always a hit with my friends and family.
Thobeka Mnisi
mnisit@hotmail.comThis was a great way to use up some leftover cheese. It was easy to make and it was delicious.
Ejeke Ateobb
a-ejeke@yahoo.comI'm not a huge fan of cheese, but this recipe was amazing! The cheese was melted and gooey and the bread was perfectly toasted.
Abdullh abdullh
a-abdullh@yahoo.comThis was a great recipe! I used a different type of bread than the one called for and it still turned out great.
Juhar Ebrahim
ebrahim79@yahoo.comI love this recipe! It's so easy to make and it's always a hit with my friends and family.
Mahdi Yt
m.yt@yahoo.comThis was a great way to use up some leftover cheese. It was easy to make and it was delicious.
Bonita Bonitarane772
bonitab@yahoo.comI'm not a huge fan of cheese, but this recipe was amazing! The cheese was melted and gooey and the bread was perfectly toasted.
Opindar Mahato
mahatoopindar@yahoo.comThis was a great recipe! I used a different type of bread than the one called for and it still turned out great.
Durga Bashyal
d-bashyal@yahoo.comI love this recipe! It's so easy to make and it's always a hit with my friends and family.
Aljang Rai
r@hotmail.comThis was a great way to use up some leftover cheese. It was easy to make and it was delicious.
Tracey Latendresse
latendresse-t67@hotmail.comI'm not a huge fan of cheese, but this recipe was amazing! The cheese was melted and gooey and the bread was perfectly toasted.
Urmila
urmila@yahoo.comThis was a great recipe! I used a different type of bread than the one called for and it still turned out great.
Nanyanzi Sylvia
s-n92@gmail.comI love this recipe! It's so easy to make and it's always a hit with my friends and family.
kashout bri
b29@yahoo.comThis was a great way to use up some leftover cheese. It was easy to make and it was delicious.
Samilin Dorvil
s-dorvil@yahoo.comI'm not a huge fan of cheese, but this recipe was amazing! The cheese was melted and gooey and the bread was perfectly toasted.
Roman Reid
roman-reid73@hotmail.frThis was a great recipe! I used a different type of cheese than the one called for and it still turned out great.
Shuvo Saha
shuvo-saha@yahoo.comI've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious.
Christabel Aduna
a@yahoo.comThis was delicious! I used sharp cheddar cheese and it was the perfect amount of cheesy goodness. I will definitely be making this again.