WELSH OVEN POTATOES (WITH LAMB OR BEEF)

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Welsh Oven Potatoes (with Lamb or Beef) image

This recipe is a classic Welsh "comfort dish" of roasted meats and vegetables. It's a staple in most homes, with every family having their own special way of preparing this dish, especially in the cooler autumn and winter months. More recently, recipes for this dish often remove the meat and roast just the vegetables to produce a...

Provided by Vickie Parks

Categories     Steaks and Chops

Time 2h15m

Number Of Ingredients 11

4 lamb chops (or 4 thick pork chops or 1 beef chuck roast/pot roast)
1 tsp salt
1 tsp black pepper
1 to 2 Tbsp cooking oil (to brown the lamb)
2 medium carrots, peeled and cut into 1-inch pieces
2 medium parsnips, cut into 1 inch chunks
1 large onion, peeled and sliced into thin rings
12 small potatoes, peeled and cut in half
1 Tbsp fresh rosemary or fresh thyme
1/4 cup all-purpose flour
2 cups lamb stock or beef stock

Steps:

  • 1. Preheat oven to 350°F (180°C). Lightly season lamb chops with salt and pepper.
  • 2. Heat oil in a large skillet over medium heat. Add the lamb chops and brown on both sides, about 5 minutes total, turning twice.
  • 3. In a large casserole dish or roasting pan, add the lamb, onions, carrots, and parsnips. Place the potato halves between the meat, so the juices from the meat will soften and flavor the potatoes. Sprinkle the flour and rosemary (or thyme) over the top to help thicken the pan sauce. Add stock, so that it halfway covers the potatoes. (The potatoes will have a crispy top and a moist bottom.) Cover the roasting pan with foil.
  • 4. Place in preheated oven and roast for two hours, removing the foil for the last 15 minutes of roasting time to allow potato tops to crisp.

Mahogany Fair
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I've made this dish several times and it's always a hit with my family and friends. The lamb is always cooked to perfection and the potatoes are crispy on the outside and fluffy on the inside.


emmanuel perkeme
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This is a great recipe for a special occasion. The lamb is always tender and juicy, and the potatoes are perfectly roasted. I highly recommend this recipe.


Isaac Kipkorir
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I love this recipe! It's so easy to make and always turns out delicious. I usually use beef instead of lamb, and it's just as good.


Lavi Tanko
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This was my first time making Welsh oven potatoes, and they turned out amazing! The lamb was so tender and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again.


Carly Villegas
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I've made this dish several times and it's always a hit with my family and friends. The lamb is always cooked to perfection and the potatoes are crispy on the outside and fluffy on the inside.


Rana Anwar
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This is a great recipe for a special occasion. The lamb is always tender and juicy, and the potatoes are perfectly roasted. I highly recommend this recipe.


DinoRexGamingHD
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I love this recipe! It's so easy to make and always turns out delicious. I usually use beef instead of lamb, and it's just as good.


Asad khanBD
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This was my first time making Welsh oven potatoes, and they turned out amazing! The lamb was so tender and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again.


Ilili Fikadu
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I've made this dish several times and it's always a hit with my family and friends. The lamb is always cooked to perfection and the potatoes are crispy on the outside and fluffy on the inside.


Kyo Alcaraz
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This is a great recipe for a special occasion. The lamb is always tender and juicy, and the potatoes are perfectly roasted. I highly recommend this recipe.


Amo Man
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I love this recipe! It's so easy to make and always turns out delicious. I usually use beef instead of lamb, and it's just as good.


Babarp Kamal
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This was my first time making Welsh oven potatoes, and they turned out great! The lamb was tender and flavorful, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making this dish again.


michael sheard
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I've made this dish several times and it's always a crowd-pleaser. The lamb is always tender and juicy, and the potatoes are perfectly roasted. I highly recommend this recipe.


Sipps Swagger
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This is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the combination of lamb and potatoes, and the gravy is always amazing.


Janeya Noreiga
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I made this dish for a dinner party and it was a huge success. The lamb was cooked to perfection and the potatoes were crispy on the outside and fluffy on the inside. I highly recommend this recipe.


Qadeer ahmad Qadeer ahmad
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These Welsh oven potatoes were a hit with my family! The lamb was so tender and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again.