WELL SEASONED BURGERS

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Well Seasoned Burgers image

Make and share this Well Seasoned Burgers recipe from Food.com.

Provided by Dancer

Categories     Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb lean ground chuck
1/2 teaspoon cumin
1/2 teaspoon salt
1/8 teaspoon cayenne
1/2 teaspoon thyme
1/2 teaspoon garlic powder
1/2 teaspoon minced dehydrated onion
4 hamburger buns

Steps:

  • In a bowl, combine beef, cumin, salt, cayenne, thyme, garlic powder and minced dehydrated onion with a fork until spices are evenly mixed with meat.
  • Divide mixture into 4 even portions and form each into a 3/4-inch-thick patty.
  • Do not overwork the meat, and do not pack it tightly, or you will end up with a tough burger.
  • Heat a nonstick skillet over medium heat.
  • Add burgers and cook 5 minutes on each side, or to desired degree of doneness.
  • Serve on rolls.

Alme Alme
a-alme@gmail.com

Overall, I thought these burgers were pretty good. I would make them again, but I would make a few changes to the recipe.


Abbas 2099
2099abbas36@gmail.com

I would have liked these burgers more if they had been cooked to a medium-rare doneness.


Somir Shil
shil_s@yahoo.com

These burgers were a bit too spicy for my taste.


Tamar Ziri
z-tamar6@yahoo.com

I'm not sure what I did wrong, but these burgers fell apart when I tried to flip them.


Emma Line
e.line@gmail.com

I think these burgers would be better if they were cooked on a grill instead of in a pan.


Sunny Budhwan
budhwan_s61@hotmail.com

These burgers were a bit too greasy for my taste.


Kabita Limbu
limbu.k97@gmail.com

I didn't like the texture of these burgers. They were too dense.


Sofia Rosles
r.sofia35@yahoo.com

These burgers were a bit too salty for me.


Aman Rokaha
rokaha_aman@gmail.com

I had a hard time finding the right seasoning blend for these burgers. They ended up being a bit bland.


Najmul Hasan Kayes
hnajmul@yahoo.com

These burgers were a bit dry for my taste, but they were still flavorful.


Alessia Renteria
r.a36@yahoo.com

I love how juicy these burgers are. The seasoning is also perfect.


Shehwar Khan
khan@yahoo.com

These burgers were easy to make and very tasty. I used a blend of ground beef and ground pork, and they were perfect.


Smith Ansumana
a.smith@hotmail.com

I wasn't sure how these burgers would turn out, but I was pleasantly surprised. They were delicious!


Trei Hicks
t54@hotmail.com

These burgers were amazing! I highly recommend them.


Md chada. Lie.
l.m@yahoo.com

I've made these burgers a few times now and they're always a crowd-pleaser. They're so flavorful and juicy.


Jeanette Simons
j@hotmail.com

These burgers were a hit with my family! They were easy to make and everyone loved the flavor.


Sarah Andrews
s.andrews@gmail.com

These burgers were absolutely delicious! The seasoning was perfect and they were so juicy. I will definitely be making these again.


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