WEINER BEAN POT CASSEROLE
My mom would make this for us every Saturday growing up; we loved it!!! I made it for my husband when we first got married, and he still asks for it all the time... It's SOOO easy!
Provided by Kelly-Mom2Girls
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients together. Bake uncovered for 1 hour at 350 degrees in a 2 quart casserole or equivalent square or rectangular pan.
- Note: I have also made this vegetarian and vegan by substituting soy hot dogs and vegetarian baked beans and replacing the onion soup mix with dried minced onions, garlic powder and salt.
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Abrar Uddin
[email protected]Weiner bean casserole is a classic comfort food. It's always a hit with my family and friends.
a ahmed bebars
[email protected]This recipe is a lifesaver! I'm always looking for easy and affordable meals to feed my family, and this casserole fits the bill perfectly.
Adrees Rehmani
[email protected]I've never had weiner bean casserole before, but I'm definitely glad I tried it. It's a simple dish, but it's packed with flavor.
H.S.K
[email protected]This casserole is a great way to use up leftover weiner beans.
Micheal Wine
[email protected]I'm not a fan of weiner beans, but I thought I'd give this recipe a try. I was pleasantly surprised! The casserole was creamy and flavorful.
Redwan Kemal
[email protected]The casserole was a little bland for my taste. I think I'll add some more spices next time.
Mim aktar aktar
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Ming-Lee Mavundla
[email protected]I added some diced green bell pepper and onion to the casserole and it gave it a nice flavor boost.
Danny Olbina
[email protected]Easy and delicious! I used frozen weiner beans and it turned out great.
Jeandre Jakie
[email protected]This casserole was a hit with my family! The flavors of the weiner beans, cheese, and sausage blended perfectly. I will definitely be making this again.