This came from a leaflet in a Weight Watchers meeting. I have replicated it as the original recipe but i found for my tastes I liked a little more ginger and a little less water to make it thicker. It freezes well and is ideal for when the munchies strike. I think this would also be nice if the ginger was replaced with cumin or chili and the stock with coconut milk (although this would add a points value)
Provided by PinkCherryBlossom
Categories Vegan
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat the onion and ginger in a pan with 6 tbsp of the stock.
- When the onion has softened slightly add the carrots and stock.
- Simmer for 20 minutes.
- Liquidise the soup and season if desired.
- Place the soup back in the pan and add the mini pasta shapes.
- Simmer for a further 5 minutes.
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Zekirubel Mamush
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting. I love serving it with a side of crusty bread.
Hennessy Hernandez
[email protected]This soup is delicious and easy to make. I love the combination of carrot and ginger. It's the perfect soup for a cold winter day.
Sumbal Tariq
[email protected]I'm not a big fan of carrot soup, but I decided to give this recipe a try. I was pleasantly surprised! The soup was very flavorful and the ginger really balanced out the sweetness of the carrots. I will definitely be making this again.
Sarooj Khan
[email protected]This soup is a great way to warm up on a cold day. It's also very healthy and filling. I love that it's a zero-point recipe, which makes it a great option for those following Weight Watchers.
silas uchenna
[email protected]I made this soup for lunch today and it was delicious! It was creamy and flavorful, and the ginger gave it a nice kick. I will definitely be making this again.
Timothy Quesenberry
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of carrot and ginger. I also appreciate that it's a zero-point recipe, which makes it a great option for those following Weight Watchers.
Mosim Ali
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not a huge fan of carrots, but the ginger really balanced out the flavor. The soup was also very easy to make, which is a big plus for me. I'll definitely be making this again.
Abdulaziz Salihu
[email protected]This soup is delicious! I'm not even following Weight Watchers, but I'm always looking for healthy and flavorful recipes. The carrot and ginger combination is amazing, and the soup is so creamy and satisfying. I served it with a side salad and it was
Mohadev Paul
[email protected]I'm always looking for new and exciting Weight Watchers recipes, and this carrot and ginger soup definitely fits the bill. It's packed with flavor and I love the unique combination of carrot and ginger. I made a few minor changes to the recipe, such
Mary Dlion
[email protected]This carrot and ginger soup is a must-try for anyone following the Weight Watchers program. It's flavorful, satisfying, and best of all, it's zero points! I followed the recipe exactly and it turned out perfectly. The soup was creamy and smooth, with