WEIGHT WATCHERS POTATO CHIPS
Make and share this Weight Watchers Potato Chips recipe from Food.com.
Provided by Marsha D.
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- In a large bowl combine potatoes and 1/4tsp salt in cold water to cover potatoes.
- Let soak for 30 minutes and drain well.
- Blot slices to dry.
- Preheat oven to 350'
- Line a baking sheet with foil and spray with Pam baking spray.
- Arrange potato slices in a single layer and bake, turning potatoes occasionally so they don't stick and so they can brown evenly.
- Bake 30-45 minutes or until crisp.
- Sprinkle with remaining salt.
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Zineb Mouhajir
[email protected]I've made these chips several times and they're always a hit. They're a great way to use up extra zucchini from the garden.
Kawooya Abduh Rahman
[email protected]I was surprised at how well the zucchini held up in the oven. The chips were crispy and flavorful.
Brayden Miller
[email protected]I'm not a huge fan of zucchini, but these chips are delicious!
Nsiah Poodoh
[email protected]These chips are a great way to add some crunch to salads and sandwiches.
Gabby Ibembe
[email protected]I always have a bag of these chips in my pantry. They're my go-to snack when I need something quick and easy.
Malitha Dilshan
[email protected]These chips are the perfect snack for on-the-go.
majeed khan709
[email protected]I love that these chips are made with simple, wholesome ingredients. I feel good about giving them to my family.
AGBANZO Akouete
[email protected]These chips are a lifesaver when I'm craving something crunchy and salty.
halim chowdori
[email protected]I'm so glad I found this recipe. It's a great way to enjoy potato chips without all the calories.
Michael Townlee
[email protected]These chips are a great way to get your kids to eat their vegetables. They'll never know they're eating zucchini!
Nwikue Legborsi
[email protected]I love that these chips are so easy to make. I can whip up a batch in just a few minutes.
Mdsujon shake
[email protected]These chips are a great way to satisfy your craving for crunchy snacks without all the guilt.
Yohan Tharuka
[email protected]I've been making these chips for years and they're always a crowd-pleaser. They're perfect for parties, picnics, or just a snack at home.
Monica Delcid
[email protected]I made these chips for a party and they were a huge hit! Everyone loved them, even the people who aren't on Weight Watchers.
Milon Hasan
[email protected]These chips are a great alternative to regular potato chips. They're lower in calories and fat, and they taste just as good.
hibahh
[email protected]I've tried a lot of different recipes for Weight Watchers potato chips, but this one is by far the best. The chips are crispy and flavorful, and they really satisfy my craving for crunchy snacks.
Gadiid Gado
[email protected]I was skeptical at first, but these chips turned out great! They were crispy and flavorful, and I couldn't believe they were made with only three ingredients.
Dean Glen
[email protected]These chips were incredibly easy to make and tasted just like regular potato chips! I will definitely be making these again.