Provided by á-1968
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well. Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides. Arrange the chicken breasts on a nonstick baking sheet. Bake until chicken is cooked through, about 20-25 minutes. 4 points per serving.
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Vidence Sneed
s.v49@gmail.comThis is a great recipe for a quick and easy weeknight meal.
Cruz Repeta
repetac83@yahoo.comThis is a great recipe for a healthy and delicious meal.
Muhammad Koye
k_m30@hotmail.comThis is a great recipe for a quick and easy weeknight meal.
Jacx Farrow
f_j13@hotmail.comThis is a great recipe for a healthy and delicious meal.
Beatriz Mazon
beatriz.mazon92@hotmail.co.ukThis is a great recipe for a quick and easy weeknight meal.
MD:Shoriful islam
i-m4@gmail.comThis is a great recipe for a healthy and delicious meal.
Monir Vai
vai-monir@yahoo.comThis is a great recipe for a quick and easy weeknight meal.
Neggy Wilson
n-w@yahoo.comThis is a great recipe for a healthy and delicious meal.
Mohsin Alam
m@hotmail.comThis is a great recipe for a quick and easy weeknight meal.
Vanessa Wright
wright_vanessa13@yahoo.comThis is a great recipe for a healthy and delicious meal.
Haseeb Shahid
haseeb.shahid@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The chicken is always juicy and flavorful, and the Parmesan crust is crispy and golden brown.
Brandon Castro
brandon49@gmail.comThis is a great recipe for a healthy and delicious meal. The chicken is always juicy and flavorful, and the Parmesan crust is crispy and golden brown. I love that this recipe is Weight Watchers friendly, so I can enjoy it without feeling guilty.
Tahirarmani Armani
tahirarmani-a94@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The chicken is always juicy and flavorful, and the Parmesan crust is crispy and golden brown. I love that I can use this recipe with any type of chicken cutlet, so it's a great way to use up
Herry Vivar
vivarh24@gmail.comThis is a great recipe for a healthy and delicious meal. The chicken is always juicy and flavorful, and the Parmesan crust is crispy and golden brown. I love that this recipe is Weight Watchers friendly, so I can enjoy it without feeling guilty. I've
Hr Hriday
hr26@yahoo.comI'm not a big fan of Parmesan cheese, but I decided to give this recipe a try anyway. I'm so glad I did! The Parmesan crust is crispy and flavorful, and the chicken is so juicy and tender. I couldn't believe how easy it was to make, and it's now one
Eduardo Ferrer Larrinaga
larrinagae1@aol.comThis is a great recipe for a quick and easy weeknight meal. The chicken is always juicy and flavorful, and the Parmesan crust is crispy and golden brown. I love that I can use this recipe with any type of chicken cutlet, so it's a great way to use up
Kaleigh Wohadlo
k.wohadlo53@gmail.comI'm not a huge fan of chicken, but this recipe changed my mind! The Parmesan crust is so crispy and flavorful, and the chicken is so juicy and tender. I couldn't believe how easy it was to make, and it's now one of my favorite recipes.
Nunia Vatubua
nunia.v98@gmail.comThis is my new go-to recipe for chicken cutlets! The Parmesan crust is so flavorful and crispy, and the chicken is always juicy and tender. I love that I can use this recipe with any type of chicken cutlet, so it's a great way to use up leftovers. I'
Dan Thang
dthang75@yahoo.comI tried this recipe last night and it was a hit with my family! The chicken was tender and moist, and the Parmesan crust was perfectly crispy. I loved that the recipe was so easy to follow, and it didn't take long to make. I'll definitely be making t
ONLY HASIB
o-h@gmail.comThis Weight Watchers Parmesan Chicken Cutlets recipe is a lifesaver! I'm always looking for healthy and delicious meals that fit my diet, and this one definitely delivers. The chicken is juicy and flavorful, and the Parmesan crust is crispy and golde