WEIGHT WATCHERS 2 POINT PUMPKIN MUFFINS
This recie came from the Food.com. Nutritional values are as follows: calories 97.6, total fat 2.9g, saturated fat 0.7g, cholesterol 0, sugar 10.1g, sodium 140.4mg, total carbs 17.0g, protein 1.1g.
Provided by Phyllis R Pack
Categories Muffins
Time 45m
Number Of Ingredients 3
Steps:
- 1. Mix all ingredients in mixer
- 2. Fill mini muffin tins 3/4 full
- 3. Bake 20-25 minutes at 350, they will be moist and taste like pumpkin pie.
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Alex Pahua
[email protected]These muffins are a great way to use up leftover pumpkin puree.
Virginia Seifert
[email protected]I'm so glad I found this recipe. These muffins are a delicious and healthy addition to my fall baking repertoire.
Eliza Rose
[email protected]These muffins are so easy to make. I had them in the oven in less than 30 minutes.
Samaly Sri lanka
[email protected]I love the warm spices in these muffins. They really make them taste like fall.
Chaos Lucero
[email protected]These muffins are perfect for breakfast, lunch, or a snack. They're also a great way to satisfy your sweet tooth without overindulging.
sakil ahamed
[email protected]I made these muffins with gluten-free flour and they turned out great! They're a delicious and healthy treat for people with celiac disease or gluten intolerance.
Siphesihle “Masokisi” lindokuhle
[email protected]These muffins are a great way to get your kids to eat more fruits and vegetables. They're packed with pumpkin and applesauce.
Julie Dresser
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed these muffins. The spices really balance out the pumpkin flavor.
Rizwan Luni
[email protected]These muffins are so moist and fluffy. I can't believe they're only 2 Weight Watchers points each!
ayo williams
[email protected]I love that these muffins are made with whole wheat flour. It gives them a nice nutty flavor and makes them more filling.
Desire Lemon
[email protected]These muffins are the perfect fall treat. They're warm, comforting, and full of pumpkin flavor.
LIKHANYILE WITBOOI
[email protected]I'm always looking for healthy and delicious recipes, and these muffins definitely fit the bill. I'll be making them again and again.
Amir
[email protected]I made these muffins for my family and they were a hit! Everyone loved them, even my picky kids.
Nontobeko Debeza
[email protected]These muffins are a great way to use up leftover pumpkin puree. They're also a healthy and delicious snack.
melid jouman
[email protected]I was skeptical about these muffins at first, but I'm so glad I tried them. They're delicious! The pumpkin flavor is perfectly balanced with the spices.
Rudiwaan Orrie
[email protected]These muffins are a game-changer! They're moist, flavorful, and perfectly spiced. I love that they're only 2 Weight Watchers points each, so I can enjoy them without guilt.