WEEPING TIGER (THAI MARINATED BEEF)
delicious enough to make even a tiger cry. This is for one, but easy to quardruple. Does not include 20 min marinade time
Provided by MarraMamba
Categories Lunch/Snacks
Time 25m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- To make the 'weeping tiger', pound together the garlic and coriander in a pestle and mortar.
- Transfer to a large mixing bowl and combine with the peppercorns, fish sauce, soy sauce and sugar. Add the steak to the bowl and rub with the marinade. Leave in a cool place for 20 minutes.
- For the chilli sauce, toast the rice in a dry wok over a low heat, until golden brown all over. Grind to a fine powder using a mortar and pestle.
- Transfer the toasted rice powder to a small bowl, add the fish sauce, lemon juice, crushed chillies and sugar, stirring until the sugar has dissolved. Leave on one side.
- For the steak, preheat a grill until hot, and lightly grease a grill rack. Grill the steak for 1½ - 2 minutes on each side, if you like your steak rare. Cook it for about 3-4 minutes on each side for well-cooked steak. Leave the steak to stand for a few minutes before slicing into strips.
- Serve the steak with the chilli sauce and accompany with rice.
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Abdo
[email protected]This recipe looks delicious. I'm going to make it this weekend.
K Lionhart
[email protected]I can't wait to try this recipe!
GHAYDAA MANSOUR
[email protected]This dish is a great way to use up leftover beef.
Kerou Realy
[email protected]I would definitely recommend this recipe to anyone who loves Thai food.
danilo ducot
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion.
C-Jay Wickliffe
[email protected]I had a hard time finding some of the ingredients, but I was able to find substitutes that worked well.
Christopher C Thirkill
[email protected]This recipe is a bit too bland for my taste. I would add more spices next time.
Rina kllokoqi
[email protected]I love the unique flavor of this dish. It's a great way to change up your usual beef routine.
Anwar mali Ali
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
mario bustamante
[email protected]I've made this dish several times now and it's always a hit. It's a great way to impress your friends and family.
Nuggets Animated Land
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious.
GASTA Official
[email protected]This recipe is a keeper! The beef was so tender and juicy, and the sauce was perfect.
Raja Faizi
[email protected]I made this dish for my family and they loved it. It's now a regular in our dinner rotation.
Allison Ramirez
[email protected]I had some trouble finding all of the ingredients, but it was worth the effort. The final dish was incredible.
Ibrahim Sheikh
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The flavors were very complex and interesting.
Muhhamad ali Sher
[email protected]I'm not usually a fan of beef, but this dish changed my mind. The marinade made the beef so tender and flavorful.
Sheik Faiz
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the unique flavor of the marinade.
Aja 786
[email protected]This recipe was easy to follow and the results were fantastic. The beef was melt-in-your-mouth tender and the flavors were incredible.
Ana Mendes
[email protected]I followed the recipe exactly and it turned out great! The beef was tender and juicy, and the sauce was delicious.
JonnyC Rollin
[email protected]This dish was amazing! The marinade was so flavorful and the beef was cooked perfectly. I will definitely be making this again.