WEEKNIGHT VEGETARIAN CHILI
Weeknight comfort foods like this one-pan quick chili are a great entryway into eating a more plant-based diet. Switching from a pot to a skillet slashed the cooking time in half for this recipe, and the wider pan surface lets spices and aromatics meld quickly for deep complexity.
Provided by Shira Bocar
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 40m
Number Of Ingredients 13
Steps:
- Heat oil in a large straight-sided skillet over medium. Reserve 1/4 cup diced onion; add remaining onion to skillet along with garlic. Season with salt and cook, stirring, until tender, 4 to 6 minutes.
- Add chipotle, chili powder, cumin, and tomatoes with their juices; cook, stirring, 2 minutes. Add beans and cooking liquid; bring to a simmer. Cook until slightly thickened, 15 to 18 minutes. Season to taste. Sprinkle with cheese, cover, and cook until just melted, about 2 minutes.
- Remove from heat; top with reserved onion, avocado, and cilantro, and serve with sour cream and tortillas.
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Tiffany Green
t@hotmail.comI love that this chili is made with all healthy ingredients. It's a great way to get your daily dose of vegetables.
Habib Hassan
habib@hotmail.comThis chili is so easy to make and always turns out delicious. It's a great weeknight meal.
Shani K Vlog
s.v@yahoo.comI made this chili for a potluck and it was a huge hit. Everyone loved it, even the meat-eaters.
Mintesinot Ayele
am@yahoo.comThis chili is a great way to get your kids to eat their vegetables. My kids love it!
Muhammad Aminu
a-m@gmail.comI'm not a vegetarian, but I love this chili. It's so hearty and flavorful.
Teresa King
kt@gmail.comThis chili is so flavorful and satisfying. I love that it's not too spicy.
Wetman Prunes
p_w75@hotmail.co.ukI love that this chili is made with all healthy ingredients. It's a great way to get your daily dose of vegetables.
Khadheeja Abdul gadir
gadir@aol.comThis chili is so easy to make and always turns out delicious. It's a great weeknight meal.
Makopano Letsatsi
letsatsi.m54@hotmail.comI made this chili for a potluck and it was a huge hit. Everyone loved it, even the meat-eaters.
Joseph Welk
j88@yahoo.comThis chili is a great way to get your kids to eat their vegetables. My kids love it!
Arif Ahmed Raj
araj@yahoo.comI'm not a vegetarian, but I love this chili. It's so hearty and flavorful.
MD ANAYET
md@gmail.comThis is the best vegetarian chili I've ever had. It's so flavorful and satisfying.
Jibon Ckz
jibon25@yahoo.comI made this chili for a party and it was a huge hit. Everyone raved about how delicious it was.
Alina Zohaib
z-alina@hotmail.comThis chili is so flavorful and hearty. I love that it's packed with vegetables.
Bishop Darko
b_darko@gmail.comI've made this chili several times now and it's always a hit. It's a great way to get your kids to eat their vegetables.
Dj Ronin
r-d89@yahoo.comThis is my new favorite chili recipe. It's so easy to make and always turns out delicious.
Diana K Miiro
m94@yahoo.comI made this chili for a potluck and it was a huge success. Everyone loved it, even the meat-eaters.
Samim Sorde
s51@gmail.comThis vegetarian chili was a hit with my family! It was easy to make and packed with flavor. I especially loved the addition of sweet potatoes and corn.