WEEKDAY LASAGNA
This lasagna is my husband's favorite dish. I love it because it's low-fat and a real time-saver since you don't cook the noodles before baking. -Karen McCabe, Provo, Utah
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 9 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, water, tomato paste and spaghetti sauce mix. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes, stirring occasionally., In a small bowl, combine the egg, cottage cheese and Parmesan cheese. Spread 2 cups meat sauce in a 13x9-in. baking dish coated with cooking spray. Layer with three noodles, half of the cottage cheese mixture and half of the remaining meat sauce. Repeat layers. , Cover and bake at 350° for 50 minutes or until a thermometer reads 160°. Uncover; sprinkle with mozzarella cheese. Bake 10-15 minutes longer or until bubbly and cheese is melted. Let stand for 15 minutes before cutting.
Nutrition Facts : Calories 280 calories, Fat 7g fat (3g saturated fat), Cholesterol 65mg cholesterol, Sodium 804mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges
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Mehar Waqas
[email protected]This lasagna was a huge hit at my party! Everyone loved it.
Jordan King
[email protected]I'm going to try this recipe this weekend. It looks so good!
akun link
[email protected]This lasagna was a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Nur Ameezah Insyirah binti Abdul Khaliq
[email protected]I'm not a big fan of ricotta cheese, so I used cottage cheese instead. It turned out great!
Courtney Jackson
[email protected]This lasagna is a bit time-consuming to make, but it's worth the effort. It's the perfect comfort food for a cold winter night.
Kgomotso Njunju
[email protected]I'm allergic to dairy, so I made this lasagna with vegan cheese and it turned out great! It was just as delicious as the traditional version.
Stephen Wyngaard
[email protected]This lasagna was a bit too bland for my taste. I think I'll add some more spices next time.
Muaaz Ahmed
[email protected]I'm not a fan of lasagna, but I tried this recipe and it was surprisingly good. I'll definitely be making it again.
Swag Gaming
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. It's my go-to recipe for potlucks and parties.
Professional Cheeze
[email protected]I'm going to try this recipe tonight. It looks delicious!
Nithuka Nimsara
[email protected]This lasagna was a disaster! It was dry and tasteless. I'm not sure what went wrong.
Alim Abdul
[email protected]I thought this lasagna was just okay. It wasn't bad, but it wasn't anything special either.
I Io
[email protected]This lasagna was easy to make and tasted great. I'll definitely be making it again.
Alutha Nondala
[email protected]I followed the recipe exactly and it turned out perfect! My husband and kids loved it.
Muhammad Zeeshan
[email protected]This lasagna was a bit too rich for my taste, but it was still good. I think I'll try a different recipe next time.
My Life with Dogs, Dolls and DIYs
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy, I couldn't get enough.
TOXIC_ PIKACHU__
[email protected]This lasagna was a hit with my family! The flavors were delicious and the dish was easy to make. I'll definitely be making this again.