WEDDING POTATOES
I'm not sure why these are called Wedding Potatoes but they are delicious! I usually serve them with Pork Chops but they could be served as a side dish for almost anything. Yum!
Provided by Christy Jo
Categories Potato
Time 1h20m
Yield 8 1 cup, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Mix thawed hashbrowns, cheddar cheese and onion in a large bowl.
- In a separate bowl combine milk, 1/2 cup melted butter, cream of chicken soup, sour cream, salt and pepper. Mix well.
- Pour milk mixture over potatoes and mix well.
- Pour into a greased 9 x 13 baking dish.
- Mix cornflakes and 3 tablespoons melted butter. Sprinkle over potatoes.
- Bake at 350 degrees for 1 hour.
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Chris Churchill
[email protected]These potatoes were a little bland for my taste. I think I would add some more salt and pepper next time.
Sabelo Mnone
[email protected]I made these potatoes for my family and they loved them! They're so easy to make and they're always a hit.
Lastander Bunch
[email protected]These potatoes were the perfect side dish for my roasted chicken. They were crispy and flavorful.
Vaughn Young
[email protected]These potatoes were a little too oily for my taste. I think I would use less olive oil next time.
NS Janwari
[email protected]These potatoes were delicious! I loved the crispy texture and the flavorful herbs.
woozy
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Kareem Amr
[email protected]These potatoes were the perfect side dish for my holiday meal. They were so flavorful and everyone loved them.
Nishanthan Nishanth
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone loved them.
Behram Shah
[email protected]These potatoes were so easy to make and they turned out so delicious! I will definitely be making them again.
riyad Kazi
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all. They were still good, but I was hoping for a crunchier texture.
Brandon Nyoni
[email protected]These potatoes were a little bland for my taste. I think I would add some more herbs and spices next time.
Saimun Hossain
[email protected]These potatoes were delicious! I followed the recipe exactly and they turned out perfectly. I served them with roasted chicken and vegetables and it was a great meal.
Al- X
[email protected]I made these potatoes for my family last night and they loved them! The potatoes were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Steven Thompson
[email protected]These potatoes were a hit at my wedding! They were so easy to make and they turned out perfectly. Thanks for sharing this recipe!