WATERZOOI AU POULET (BELGIAN CHICKEN SOUP)
Make and share this Waterzooi Au Poulet (Belgian Chicken Soup) recipe from Food.com.
Provided by English_Rose
Categories Chicken Breast
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place all the vegetables into a large saucepan, place the chicken on top of the vegetables then add the broth.
- Season with salt and plenty of pepper, bring to the boil then reduce the heat, partially cover and simmer for about 45 minutes.
- At the end of the cooking time, place the egg yolks in a small saucepan over a medium heat and cook, stirring with a wooden fork or spoon until lightly scrambled.
- To serve - transfer the eggs to a large soup tureen, pour the soup broth, vegetables and pieces of chicken into the eggs stirring constantly. Garnish with chopped parsley.
Nutrition Facts : Calories 124.3, Fat 4.3, SaturatedFat 1.4, Cholesterol 94.4, Sodium 1186.4, Carbohydrate 11.3, Fiber 2, Sugar 4.8, Protein 9.7
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Witiness Daudi
[email protected]I will definitely be making this again!
Romario Burris
[email protected]This soup is delicious!
MD Labone
[email protected]This is a great recipe! The chicken is so tender and the broth is so flavorful.
Steven Toulmin
[email protected]This soup is delicious! The chicken is so tender and the broth is so flavorful. I used a rotisserie chicken to save time and it worked out perfectly. I also added some extra vegetables, such as carrots and celery, and it made the soup even more heart
Jaydin Johnson
[email protected]This is a great recipe! The chicken is so tender and the broth is so flavorful. I used a whole chicken and it turned out perfectly. I also added some extra vegetables, such as carrots and celery, and it made the dish even more hearty. I served it wit
Jaxon Dirroh
[email protected]This soup is amazing! The chicken is so tender and the broth is so flavorful. I used a rotisserie chicken to save time and it worked out perfectly. I also added some extra vegetables, such as carrots and celery, and it made the soup even more hearty.
Anita Battieste
[email protected]Just made this soup and it's delicious! The chicken is so tender and the broth is so flavorful. I used a whole chicken and it turned out perfectly. I also added some extra vegetables, such as carrots and celery, and it made the dish even more hearty.
Mally Cii
[email protected]This is my new favorite chicken soup recipe! It's so easy to make and the results are incredible. The chicken is fall-off-the-bone tender and the broth is rich and flavorful. I love the addition of the vegetables and herbs, which give the dish a nice
Faiaz
[email protected]I made this soup last night and it was amazing! The chicken was so tender and the broth was so flavorful. I used a rotisserie chicken to save time and it worked out perfectly. I also added some extra vegetables, such as carrots and celery, and it mad
M Kamran M Kamran
[email protected]This recipe is a keeper! I used a whole chicken and it turned out perfectly. The meat was juicy and flavorful and the broth was rich and flavorful. I added some extra vegetables to the pot, such as carrots and celery, and it made the dish even more h
Abdou Khl
[email protected]This waterzooi recipe is a true winner! The chicken was fall-off-the-bone tender and the broth was rich and flavorful. I loved the addition of the vegetables and herbs, which gave the dish a nice depth of flavor. I served it with some crusty bread to