WATERMELON RIND JAM
Make and share this Watermelon Rind Jam recipe from Food.com.
Provided by Stacia_
Categories Melons
Time P1DT15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Cut rind into 1/3-inch strips. Cover in cold water and bring to a quick boil. Reduce heat, and let simmer slowly until transparent, about 30 minutes.
- Drain, and reserve 1 1/2 cups of liquid.
- In a heavy pot, completely dissolve sugar in reserved liquid. Add honey and lemon peel, and bring to a boil, skimming as needed. Add drained rind and seeds and boil gently over medium heat, for 15 minutes. Remove from heat, cover, and set aside overnight.
- Boil again over medium heat, until syrup thickens, about 15 minutes. Test for doneness.
- Add lemon juice and mastic or cardamom 5 minutes before jam is done. Let jam cool completely then store in a sterilized jar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #jams-and-preserves #iraqi #condiments-etc #fruit #asian #middle-eastern #1-day-or-more #easy #comfort-food #melons #taste-mood
You'll also love
Manjur Ansari
[email protected]This jam is the perfect balance of sweet and tart. It's also very easy to make.
nazik hussain
[email protected]I love this recipe! It's so easy to make and the jam is so delicious. I've already made it twice and I'm sure I'll make it many more times in the future.
Irfan AA
[email protected]This is a great way to use up leftover watermelon. The jam is easy to make and it's delicious.
latasha Lenea
[email protected]I'm not a big fan of watermelon rind, but this jam is actually really good. The sugar and spices balance out the bitterness of the rind perfectly.
Mon Love
[email protected]This jam is so unique and delicious. I love the combination of sweet and tart flavors.
Patience Addae
[email protected]I've never had watermelon rind jam before, but I'm glad I tried this recipe. It's delicious!
Josie Tellez
[email protected]This is the perfect recipe for anyone who loves watermelon. The jam is flavorful and refreshing.
Tshireletso Selebedi
[email protected]I was pleasantly surprised by how much I enjoyed this jam. It has a unique flavor that I really liked.
Md Sujro
[email protected]I love this recipe! It's so easy to make and the jam is so delicious. I've already made it twice and I'm sure I'll make it many more times in the future.
Kholekile Mwahla
[email protected]This is a great way to use up leftover watermelon rinds. The jam is delicious and has a beautiful color.
KALA ANURAGI
[email protected]Wow! I tried this recipe and it came out amazing! I can't believe I used to throw away watermelon rinds before. The jam has a unique and refreshing flavor that pairs perfectly with toast, crackers, or even ice cream.