WATERMELON, LEMONADE, AND BLUEBERRY ICE POPS
Categories Dessert Kid-Friendly Frozen Dessert Blueberry Lemon Watermelon Summer Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 8
Number Of Ingredients 16
Steps:
- For watermelon ice:
- Blend watermelon and sugar in processor until smooth. Strain puree into bowl, pressing on solids to extract as much fruit as possible.
- Place cups in shallow baking pan. Spoon watermelon puree into cups, dividing equally (scant 3 tablespoons each). Freeze until mixture is almost frozen, about 2 hours. Cover cups with rounds of foil, sealing tightly at edges. Using tip of small knife, make 1/4-inch slit in center of each foil cover. Push ice pop stick through slit and securely into watermelon ice without hitting bottom of cup. Freeze until watermelon ice is solid, about 1 hour longer.
- For lemon ice:
- Bring 1/2 cup water and sugar to boil in heavy small saucepan over medium-high heat, stirring until sugar dissolves. Remove from heat. Mix in lemon juice, orange juice, and vanilla. Cool to room temperature.
- Place pan with frozen pops on work surface; carefully fold back foil over each cup without dislodging stick. Spoon lemonade into cups, dividing equally (scant 3 tablespoons each). Reseal foil. Freeze until lemonade layer is solid, about 2 hours.
- For blueberry ice:
- Stir blueberries, 1 cup water, and sugar in heavy medium saucepan over medium-high heat until sugar dissolves. Boil until berries are very soft, stirring occasionally, about 5 minutes. Strain mixture into small bowl, pressing on solids to extract as much fruit as possible. Mix in lemon juice. Cool to room temperature.
- Place pan with frozen pops on work surface; carefully fold back foil over each cup without dislodging stick. Spoon blueberry mixture into cups, dividing equally (generous 3 tablespoons each). Reseal foil. Freeze until pops are frozen solid, about 8 hours. (Can be made 2 days ahead. Keep frozen.)
- Remove foil, then tear or use scissors to cut cup off each pop; return ice pops to pan and freeze until ready to serve.
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Echefula Onyendi
[email protected]These ice pops are the worst!
Goerge Castillo
[email protected]I would not recommend this recipe to others.
Saad Arshad Abbasi
[email protected]These ice pops are not worth the effort.
BD Another Ringtone
[email protected]These ice pops are too expensive to make.
Ntota Koporall
[email protected]I don't like the combination of watermelon and lemonade.
Md Ahsan Habib
[email protected]These ice pops are too icy for my taste.
Ahmed akacha
[email protected]I wish there were more blueberry flavor in these ice pops.
Mkm
[email protected]These ice pops are a great way to cool down, but they're not very filling.
love Star
[email protected]I had some trouble getting the ice pops out of the molds, but other than that, they were great.
Sammy Hansy
[email protected]These ice pops are a bit too sweet for my taste, but I'm sure kids would love them.
Abid Mughal
[email protected]I love the pop of color these ice pops add to my freezer.
Kamran Ramana
[email protected]These ice pops are a great way to use up leftover watermelon and blueberries.
Ashley Anthony
[email protected]I'm so glad I found this recipe. These ice pops are a lifesaver on hot summer days.
annie chintima
[email protected]These ice pops are the perfect summer treat. They're refreshing, delicious, and easy to make.
Angana Biswas
[email protected]I love that these ice pops are made with fresh fruit. They're a healthy and delicious way to cool down.
Ataa Adwoa
[email protected]These ice pops are so easy to make, and they're always a hit with my family and friends.
Larry Kelly
[email protected]I love the combination of watermelon, lemonade, and blueberry in these ice pops. They're so refreshing and delicious.
Tutoring Wiki
[email protected]These ice pops are the perfect way to cool down on a hot summer day. They're also a great way to get your kids to eat their fruit.
Meygan Nettleingham
[email protected]I made these ice pops with my kids, and we had a blast. They were so easy to make, and we loved being able to customize them with our favorite fruits.
Sidratul Muntaha
[email protected]These ice pops were a huge hit at my summer party! They were so refreshing and flavorful, and everyone loved the combination of watermelon, lemonade, and blueberry.