WATERMELON-HONEYDEW KEBABS WITH LIME-POPPY SEED DRESSING
Categories Citrus Fruit Appetizer Side No-Cook Picnic Vegetarian Kid-Friendly Lime Honeydew Watermelon Summer Vegan Raw Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 24 kebabs
Number Of Ingredients 8
Steps:
- Whisk first 4 ingredients in medium bowl. Gradually whisk in oil.
- Using large melon baller, scoop out 72 balls of honeydew. Using 1 1/4-inch round fluted cookie cutter, cut out 48 rounds from watermelon slices. Alternate 3 honeydew balls and 2 watermelon rounds on each skewer. (Can be made 4 hours ahead. Cover dressing and kebabs separately; chill.) Serve kebabs with dressing.
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My Id
[email protected]I'm not a big fan of watermelon, but I love honeydew. I think I might try making these kebabs with just honeydew and the lime-poppy seed dressing.
Alwyn Beetge
[email protected]These kebabs look so refreshing and delicious. I'm definitely going to try this recipe.
BUS pk Rafeeq
[email protected]I love the idea of using a lime-poppy seed dressing. It sounds like a great way to add some extra flavor to the kebabs.
Lucille Wolf
[email protected]This recipe is a keeper!
From You
[email protected]Can't wait to try this!
Ximena Castillo
[email protected]Looks delicious!
Muscab Cabdulaahi
[email protected]+1 for this recipe.
Andre Porter
[email protected]I'm so glad you all enjoyed this recipe! I love making these kebabs in the summer when watermelon and honeydew are at their peak. They're the perfect way to cool down on a hot day.
Aleksandar Stoichkov
[email protected]These kebabs are the perfect summer treat. They're light, refreshing, and delicious. I love the combination of watermelon and honeydew, and the dressing is the perfect finishing touch.
Peter Maina
[email protected]I made these kebabs for my kids and they loved them! They're a great way to get them to eat more fruit. I also love that they're so easy to make.
david swift
[email protected]These kebabs are so easy to make and they're always a crowd-pleaser. I love that I can use whatever fruit I have on hand, and the dressing is always a winner.
Akhtar Jafar
[email protected]I'm not usually a big fan of fruit kebabs, but these were amazing! The watermelon and honeydew were so juicy and flavorful, and the dressing was the perfect complement. I will definitely be making these again.
Sami Ullha
[email protected]I made these kebabs for a potluck and they were a huge success. They were so easy to make and everyone loved them. I highly recommend this recipe.
BKS LOVE
[email protected]These kebabs were a hit at my summer party! The combination of watermelon and honeydew was refreshing and delicious, and the lime-poppy seed dressing added a nice tang. I even had some picky eaters going back for seconds.