WATERMELON FETA FLAG SALAD
Our family celebrates the Fourth of July with a watermelon salad that resembles the flag. Here's an all-American centerpiece that's truly red, white and blue. -Jan Whitworth, Roebuck, South Carolina
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- For vinaigrette, in a small bowl, whisk the first 6 ingredients; gradually whisk in oil until blended. Stir in onion., In a large bowl, lightly toss arugula with 1/4 cup vinaigrette. Arrange evenly in a large rectangular serving dish., For stars, place blueberries over arugula at the top left corner. For stripes, arrange watermelon and cheese in alternating rows. Drizzle with remaining vinaigrette. Serve immediately.
Nutrition Facts : Calories 140 calories, Fat 10g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 256mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 1g fiber), Protein 4g protein.
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Buhle Nyangule
[email protected]This salad is a great way to use up leftover watermelon. It's also a great way to get your kids to eat their fruits and vegetables.
Ms Salama
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use fresh ingredients from my garden.
Yamkela Zamisa
[email protected]I've made this salad several times now and it's always a hit. I love the combination of sweet watermelon, salty feta, and tangy balsamic glaze.
King Adrian
[email protected]This salad is the perfect summer dish. It's light, refreshing, and delicious.
Bc Maya
[email protected]I made this salad for a party and everyone loved it! It's so easy to make and it's always a crowd-pleaser.
Sida Mohammadi
[email protected]This salad is a great way to show off your patriotic spirit. It's also a delicious and healthy way to celebrate the 4th of July.
Wanda Shingler
[email protected]I've made this salad with both red and yellow watermelon, and both are delicious. I also like to add a little bit of chopped mint to the salad for a refreshing flavor.
Hawaa Juma
[email protected]This salad is perfect for a hot summer day. It's light and refreshing, and the watermelon is so hydrating.
Asghar Butt
[email protected]I love the way the balsamic glaze pairs with the watermelon and feta. It's a really unique and delicious flavor combination.
Liam De Fouw
[email protected]This salad is a great way to use up leftover watermelon. It's also a great way to get your kids to eat their fruits and vegetables.
Abeta Ofori
[email protected]I've made this salad several times now and it's always a hit. I love that it's so easy to make and that I can use fresh ingredients from my garden.
J B's
[email protected]This salad is the perfect summer dish. It's light and refreshing, and the colors are so beautiful.
Joj miya123
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
Samantha Francis
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of sweet watermelon, salty feta, and tangy balsamic glaze.
Tomisin Lawrence
[email protected]I followed the recipe exactly and it turned out perfectly. The salad was light and flavorful, and the colors were so vibrant. I will definitely be making this again for my next party.
Mohammad Yousuf
[email protected]This salad was a huge hit at our 4th of July BBQ! The watermelon and feta were so refreshing and the balsamic glaze added a delicious tang. I will definitely be making this again.