I made this cake for St. Patrick's Day one year, and it has been a favorite ever since. I didn't have coconut and the glazed cherries, so I used slivered almonds, and chocolate sprinkles, I even used Chocolate cake mix. The pistachio pudding topping with the chocolate cake went very well.
Provided by Rose Mary Mogan
Categories Cakes
Time 50m
Number Of Ingredients 11
Steps:
- 1. CAKE: PREHEAT OVEN TO 350 DEGREES. Combine all cake ingredients in a large bowl and mix well.
- 2. Pour into greased and floured layer cake pans or 9X 13 X 2 inch size pan. Bake for 25 to 30 minutes for 2 layers or according to directions on box for a 9X13X2 inch size pan. Cool completely before frosting cake with Watergate icing.
- 3. WATERGATE ICING: Whip dream whip and milk until stiff peaks form. Fold in pudding mix, and beat till mixed. Then spread on cake. Decorate with shredded coconut, nuts, & cherries as desired. Note: I used what I had on hand, slivered almonds and chocolate sprinkles.
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Phoenix Blaze
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. It's so moist and fluffy, and the lemon flavor is perfect.
Candice Geduld
[email protected]I've made this recipe several times and it always turns out great. It's a perfect dessert for any occasion.
Cosmas Cocy Ndebele
[email protected]This cake is so delicious! The lemon flavor is perfect and the pistachio pudding mix adds a nice touch of sweetness.
Lukhanyo Lepheana
[email protected]I made this cake for a party and it was a huge success. Everyone loved it. I will definitely be making it again.
WAHYUDI PRATAMA
[email protected]This is one of my favorite cakes! It's so easy to make and it's always a hit with my family and friends.
Mbabazi Justine
[email protected]I've made this recipe several times and it always turns out perfect. It's so moist and fluffy, and the lemon flavor is just right.
B 2 D
[email protected]This cake is delicious! The lemon flavor is perfect and the pistachio pudding mix adds a nice touch of sweetness. I will definitely be making this cake again.
max_and_lou
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've made it several times for potlucks and parties, and it's always a hit.
Kingsley Samuel
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. It's so moist and fluffy, and the lemon flavor is perfect.
Lucas Slobodzian
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's one of the best cakes I've ever had. The lemon flavor is so refreshing and the pistachio pudding mix adds a nice touch of sweetness.
Collins Okujuwa
[email protected]This recipe is a keeper! It's so easy to make and it tastes amazing. I love that I can use a boxed cake mix to make it.
Thomas Hurle
[email protected]I made this cake for a party and it was a huge success! Everyone loved it. I will definitely be making it again.
Mario Soza
[email protected]This cake is so delicious! The lemon flavor is perfect and the pistachio pudding mix adds a nice touch of sweetness. I highly recommend this recipe.
kelly Ann brooks
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Pratikshya Rai
[email protected]This Watergate cake is a delightful treat! It's light, fluffy, and has a zesty lemon flavor. I love the combination of the pistachio pudding mix and the whipped topping. It's a perfect dessert for any occasion.