Watercress pesto: great with pasta and salads too!
Provided by Mandy
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Place the garlic, walnuts, watercress, Parmesan cheese, and mayonnaise into a food processor or blender. Pulse until a finely chopped paste has formed.
Nutrition Facts : Calories 112.8 calories, Carbohydrate 1.5 g, Cholesterol 12.3 mg, Fat 9.6 g, Fiber 0.4 g, Protein 5.9 g, SaturatedFat 2.9 g, Sodium 215.2 mg, Sugar 0.3 g
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Yemani Yasin
[email protected]Overall, I thought this pesto was just okay. It wasn't bad, but it wasn't amazing either.
dilip pun
[email protected]This pesto is not worth the price. There are better pestos out there for a cheaper price.
evans nyabiage
[email protected]I found this pesto to be a bit bland. I had to add a lot of salt and pepper to make it taste good.
Eyes DaMenace
[email protected]This pesto is a bit too peppery for my taste.
Darrell Gray
[email protected]I love the unique flavor of this pesto. It's a great way to change up your pesto routine.
Mr Gentle A
[email protected]This pesto is a great way to add a pop of flavor to your dishes.
Ikram qasim
[email protected]I've made this pesto several times and it's always been a hit. My friends and family love it.
Joella Zijena
[email protected]This pesto is easy to make and it's a great way to use up leftover watercress.
Dr Gul
[email protected]This pesto is a bit more expensive than other pestos, but it's worth it. The flavor is amazing.
Steve Morrical
[email protected]I love the peppery flavor of this pesto. It's a great way to add a little bit of spice to your dishes.
Ujala Fatima
[email protected]This pesto is so versatile. I've used it on pasta, sandwiches, and even as a dip for vegetables. It's always a hit.
Aysha Akther
[email protected]I made a few substitutions to the recipe. I used walnuts instead of pine nuts and I added a bit of lemon zest. The pesto still turned out great!
Shristi Riti
[email protected]I followed the recipe exactly and the pesto turned out perfectly. I used it to make pasta and it was amazing.
Nana_vibing_ here
[email protected]This pesto is a great way to use up leftover watercress. I had a bunch of watercress that was about to go bad, so I made this pesto and it was delicious!
Onu Ohi
[email protected]I'm not usually a fan of watercress, but this pesto changed my mind. The watercress flavor is subtle and it really complements the other ingredients.
Bir Bahadur
[email protected]I made this pesto last night and it was a hit! My family loved the unique flavor and I appreciated how easy it was to make.
sumaira kousar
[email protected]This watercress pesto is a delightful twist on the classic basil pesto. The peppery flavor of the watercress pairs perfectly with the nutty flavor of the pine nuts and the sharp flavor of the Parmesan cheese.