Steps:
- Beets Mix ¼ to ½ c. balsamic, half of your olive oil, onions, brown sugar and sea salt/pepper with the sliced beets. Cook on medium low heat (3) covered for 20 minutes. Dressing Mix diced onion, garlic, goat cheese, remaining balsamic, remaining olive oil, and chopped walnuts. Mix well. Consistency should be creamy. Add balsamic if too thick or sticking together. Assembly of salad In a medium bowl, place watercress and dressing and mix until salad is covered. Spoon equal portions into salad bowl and top with finished beets. Garnish with whole walnuts and carrots, if not already mixed in. Finish with fresh ground pepper to taste.
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Official MELANIE COMARCHO
[email protected]I'm always looking for new ways to eat beets and this salad is a great option. The watercress and dressing really complement the beets and make for a delicious and healthy salad.
Tye Long
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it held up well in the heat.
Bari Italia
[email protected]This salad is a great way to use up leftover roasted beets. I also like to add a handful of chopped walnuts or pecans for some extra crunch.
Pti Niazi
[email protected]I've made this salad several times now and it's always a winner. It's a great way to get your daily dose of vegetables and it's also very satisfying. I highly recommend it.
Mr. Vlogy
[email protected]This salad is so easy to make and it's packed with flavor. I love the combination of sweet beets and tangy watercress. The dressing is also very flavorful and really brings the salad together.
Jose Ciprian
[email protected]I made this salad for a party and it was a hit! Everyone loved the combination of roasted beets and watercress. The dressing was also very flavorful and really brought the salad together.
Antonio Hinton
[email protected]This salad is a great way to use up leftover roasted beets. I also like to add a dollop of goat cheese or feta cheese for some extra flavor.
Tenywa Abdu
[email protected]I'm not a big fan of watercress, but I really enjoyed this salad. The beets and dressing were so flavorful that the watercress didn't overpower the salad.
Majid King
[email protected]This salad is a great make-ahead option. You can roast the beets and make the dressing ahead of time. Then, just assemble the salad when you're ready to serve.
Daniel Odero
[email protected]I love this salad because it's so versatile. You can add different vegetables, nuts, or seeds to change up the flavor. It's also a great way to use up leftover roasted beets.
Cindy Lou
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet beets and the tangy dressing.
Ethan Or
[email protected]I'm always looking for new ways to eat beets and this salad is a great option. The watercress and dressing really complement the beets and make for a delicious and healthy salad.
Rj tik tok Pakistan
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it held up well in the heat.
Muhmmad Qayyum
[email protected]This salad is a great way to use up leftover roasted beets. I also like to add a handful of chopped walnuts or pecans for some extra crunch.
Sawag gang
[email protected]I've made this salad several times now and it's always a winner. It's a great way to get your daily dose of vegetables and it's also very satisfying. I highly recommend it.
Walip Khan
[email protected]This salad is so easy to make and it's packed with flavor. I love the combination of sweet beets and tangy watercress. The dressing is also very flavorful and really brings the salad together.
Nigar Ahmad
[email protected]I'm not usually a fan of beets, but I really enjoyed this salad. The roasting process mellowed out the beet flavor and the watercress added a nice peppery kick. I will definitely be making this salad again.
Aleem K
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of roasted beets and watercress. The dressing was also a perfect complement to the vegetables.
Barveer Barveer
[email protected]This watercress and beet salad is a refreshing and delicious way to enjoy these healthy vegetables. The beets are roasted until tender and slightly caramelized, and the watercress is tossed with a tangy vinaigrette dressing. The result is a salad tha