WASH DAY COBBLER

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Wash Day Cobbler image

I found this recipe in an old cookbook that I checked out at a library. It tastes wonderful. I've never tried it with store bought pie filling (4 Cups). Like all cobblers, it's good with ice cream or home-made whipped cream.

Provided by Cheryl Starker

Categories     Fruit Desserts

Time 1h5m

Number Of Ingredients 7

1 c all purpose flour
1 c sugar
3/4 c whole milk
1/4 lb butter, melted
1 pinch salt
1 tsp baking powder
1 qt home preserved fruit

Steps:

  • 1. Mix first 6 ingredients together.
  • 2. Butter an 8"x8" glass casserole dish. Pour the batter into the dish.
  • 3. Pour on the fruit, juice and all. Sprinkle with sugar. Bake at 350 degrees for an hour.

Emily Maduma
memily94@hotmail.com

I made this cobbler for my family, and they absolutely loved it. The crust was so flaky and the filling was so juicy. I'll definitely be making this again.


Jabar Mohammed
mjabar@yahoo.com

This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the flavors of the peaches and lemon really shine through. I love serving it with a dollop of whipped cream.


MD Kalu
k.md19@gmail.com

I've made this cobbler many times, and it's always a hit. The crust is always perfect, and the filling is always bursting with flavor. I love that I can use any type of fruit I want.


Labo Jeff
ljeff80@aol.com

This cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love serving it with a scoop of vanilla ice cream or whipped cream.


Derrick Atkinson
atkinson-derrick68@gmail.com

This cobbler is easy to make and always turns out delicious. I love the combination of peaches and lemon. It's the perfect dessert for any occasion.


Jessie Lynn (Jessman)
l@gmail.com

I made this cobbler for my family, and they absolutely loved it. The crust was so flaky and the filling was so juicy. I'll definitely be making this again.


Yogesh Gautam
yogesh_gautam9@hotmail.com

This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the flavors of the peaches and lemon really shine through.


Naqibullah Safi
naqibullahsafi@yahoo.com

I've been making this cobbler for years, and it's always a favorite. The crust is always perfect, and the filling is always bursting with flavor. I love that I can use any type of fruit I want.


Dawn van zyl
dawn_v76@yahoo.com

I made this cobbler for a potluck, and it was a huge success. Everyone loved it! I'm definitely going to be making it again for my next party.


rahim swati
s15@yahoo.com

This cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love serving it with a scoop of vanilla ice cream.


Rayhan islam Raju babu
rb62@yahoo.com

I'm not usually a fan of cobblers, but this one changed my mind. The crust is so light and fluffy, and the filling is perfectly balanced. I'll definitely be making this again.


Nickson Rotich
rotich.nickson25@yahoo.com

This cobbler is so easy to make, and it always turns out delicious. I love that I can use fresh or frozen peaches, depending on what I have on hand.


Brandon Spradlin
b_spradlin29@gmail.com

I've tried many cobbler recipes over the years, but this one is by far the best. The combination of sweet peaches and tangy lemon is simply irresistible.


Eva Boishakhi
e.b74@aol.com

This cobbler was a hit with my family! The crust was perfectly golden and flaky, and the filling was bursting with juicy peaches. I'll definitely be making this again.