WASH DAY COBBLER
I found this recipe in an old cookbook that I checked out at a library. It tastes wonderful. I've never tried it with store bought pie filling (4 Cups). Like all cobblers, it's good with ice cream or home-made whipped cream.
Provided by Cheryl Starker
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Mix first 6 ingredients together.
- 2. Butter an 8"x8" glass casserole dish. Pour the batter into the dish.
- 3. Pour on the fruit, juice and all. Sprinkle with sugar. Bake at 350 degrees for an hour.
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Emily Maduma
[email protected]I made this cobbler for my family, and they absolutely loved it. The crust was so flaky and the filling was so juicy. I'll definitely be making this again.
Jabar Mohammed
[email protected]This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the flavors of the peaches and lemon really shine through. I love serving it with a dollop of whipped cream.
MD Kalu
[email protected]I've made this cobbler many times, and it's always a hit. The crust is always perfect, and the filling is always bursting with flavor. I love that I can use any type of fruit I want.
Labo Jeff
[email protected]This cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love serving it with a scoop of vanilla ice cream or whipped cream.
Derrick Atkinson
[email protected]This cobbler is easy to make and always turns out delicious. I love the combination of peaches and lemon. It's the perfect dessert for any occasion.
Jessie Lynn (Jessman)
[email protected]I made this cobbler for my family, and they absolutely loved it. The crust was so flaky and the filling was so juicy. I'll definitely be making this again.
Yogesh Gautam
[email protected]This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the flavors of the peaches and lemon really shine through.
Naqibullah Safi
[email protected]I've been making this cobbler for years, and it's always a favorite. The crust is always perfect, and the filling is always bursting with flavor. I love that I can use any type of fruit I want.
Dawn van zyl
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it! I'm definitely going to be making it again for my next party.
rahim swati
[email protected]This cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love serving it with a scoop of vanilla ice cream.
Rayhan islam Raju babu
[email protected]I'm not usually a fan of cobblers, but this one changed my mind. The crust is so light and fluffy, and the filling is perfectly balanced. I'll definitely be making this again.
Nickson Rotich
[email protected]This cobbler is so easy to make, and it always turns out delicious. I love that I can use fresh or frozen peaches, depending on what I have on hand.
Brandon Spradlin
[email protected]I've tried many cobbler recipes over the years, but this one is by far the best. The combination of sweet peaches and tangy lemon is simply irresistible.
Eva Boishakhi
[email protected]This cobbler was a hit with my family! The crust was perfectly golden and flaky, and the filling was bursting with juicy peaches. I'll definitely be making this again.