Provided by Robin Miller : Food Network
Categories condiment
Time 1m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Combine ingredients and mix until blended.
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Andrea Chavez
a-c25@gmail.comThis is the best wasabi sour cream I've ever had. It's so creamy and flavorful. I will definitely be making this again and again.
Twinzi
twinzi@hotmail.co.ukI love this recipe! It's so easy to make and it's always a hit with my guests.
Aralan khan
a_k70@hotmail.comThis wasabi sour cream is a game-changer. It adds so much flavor to my favorite dishes.
roger archer
a.roger16@yahoo.comI'm not a big fan of wasabi, but this sour cream is amazing. It's the perfect balance of spicy and creamy.
dogar son
d.s55@hotmail.frThis wasabi sour cream is the best I've ever had. It's so creamy and flavorful. I will definitely be making this again.
Jasline Jean baptiste
jaslinej@hotmail.comI was looking for a new wasabi sour cream recipe and this one is perfect. It's easy to make and it tastes great.
Israbaldi03plays
israbaldi03plays@hotmail.frThis recipe is a keeper! The wasabi sour cream is so easy to make and it's so delicious. I've already made it twice and I'm sure I'll be making it again soon.
Martin Dias
martin.dias@hotmail.comThis wasabi sour cream is so good! I've been using it on everything from sushi to chicken to vegetables. It's the perfect way to add a little bit of heat and flavor to any dish.
hikmatullah khan
k-hikmatullah34@yahoo.comI love the flavor of this wasabi sour cream. It's the perfect addition to my favorite sushi rolls.
Alamin Ala
alamin@yahoo.comThis is a great recipe for a quick and easy appetizer. The wasabi sour cream is delicious and it's always a hit with my guests.
Central Jail (tanzim faisal)
f2@gmail.comI was a bit hesitant to try this recipe because I'm not a huge fan of wasabi. But I'm glad I did! The wasabi sour cream is actually really good. It's not too spicy and it has a nice tangy flavor.
Bishal Yadav
byadav@yahoo.comThis wasabi sour cream is amazing! It has the perfect amount of heat and it's so creamy. I've used it on sushi, sashimi, and even as a dip for chicken fingers.
Ajanthan Dharzewin
dharzewina53@yahoo.comI love this recipe! The wasabi sour cream is the perfect blend of spicy and creamy. It's also really easy to make, which is a bonus.
Masroor Ali
masroorali@gmail.comThis wasabi sour cream is a great addition to any sushi or sashimi dish. It's easy to make and adds a nice kick of flavor.