WASABI MARINATED BEEF SATAY WITH FIERY JAPANESE DIPPING SAUCE
I found this recipe on the Texas Beef Council website. Don't let the name of the dipping sauce fool you - DH and I didn't find it fiery. Some people may find it a little spicy, but not fiery. Freezing the meat prior to slicing and using an electric knife makes this job much easier. The original recipe did not call for seasoning the meat before grilling, but we found it needed a little seasoning. We loved this recipe and it can be used as an appetizer or a main dish. The flavor is great. Please do not overcook or you will wind up with very tough pieces of meat. The preparation time includes the marinating time. This will serve 6 as an appetizer or 4 as a main dish.
Provided by Luby Luby Luby
Categories Steak
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Trim all fat from steak and place in freezer for one hour.
- Remove from freezer and cut steak across grain into thin strips, approximately 1/4" thick.
- Combine marinade ingredients and place in zip-loc bag.
- Add steak strips to marinade and put in refrigerator for at least 3 hours.
- While beef is marinating soak wooden skewers in cold water.
- Remove beef from marinade and discard marinade.
- Thread beef, weaving back & forth onto skewers.
- Season as desired.
- Place skewers on grill over medium ash-covered coals.
- Grill, uncovered for 5-6 minutes for medium-rare to medium doneness.
- Combine all ingredients for Fiery Japanese Dipping Sauce and dip cooked beef in sauce.
Nutrition Facts : Calories 62.6, Fat 5.3, SaturatedFat 0.7, Sodium 503.6, Carbohydrate 3.1, Fiber 0.2, Sugar 2.4, Protein 1.2
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Sumi Bhandari
[email protected]This dish is absolutely delicious! The beef is tender and flavorful, and the marinade is perfect. The dipping sauce is also amazing. I will definitely be making this again!
Chris Dunn
[email protected]The beef was a bit tough, but the flavor was still good. I think I'll try marinating it for longer next time.
Rizwan Ullah
[email protected]This wasabi-marinated beef satay is a must-try for any fan of Asian cuisine. The beef is tender and juicy, and the marinade gives it a lovely spicy kick. The dipping sauce is also amazing - the perfect balance of sweet, sour, and spicy. I highly reco
Lk Wishwa
[email protected]I followed the recipe exactly, but the beef turned out dry and tough. I'm not sure what went wrong.
Drew Shack
[email protected]This dish was easy to make and turned out great! The beef was tender and flavorful, and the marinade was delicious. I would definitely recommend this recipe.
Thimira Achithana
[email protected]This was my first time making satay, and I'm so glad I tried this recipe. The beef was tender and flavorful, and the marinade was perfect. I will definitely be making this again!
Shahidrajput
[email protected]I'm not a big fan of wasabi, but I was pleasantly surprised by how much I enjoyed this dish. The marinade was flavorful without being overpowering, and the beef was cooked perfectly.
Carl SimmonsJr
[email protected]This recipe is a keeper! The beef was so juicy and tender, and the marinade gave it a wonderful flavor. The dipping sauce was also delicious. I can't wait to make this again!
Alex Jima
[email protected]The wasabi marinade was a bit too spicy for my taste, but the beef was still very tender and flavorful. I would recommend using less wasabi if you don't like things too spicy.
Michelle Curry
[email protected]I made this for a party and it was a hit! Everyone loved the unique flavor of the wasabi marinade. I will definitely be making this again for my next gathering.
Mohammad Rayyan
[email protected]I followed the recipe exactly and the beef turned out tough and chewy. I'm not sure what went wrong, but I was disappointed with the results.
malber diaz
[email protected]This dish was easy to make and packed with flavor. I loved the combination of the wasabi marinade and the fiery Japanese dipping sauce. The beef was cooked perfectly and the satay sticks were a nice touch.
Okonkwo Onyinye
[email protected]I tried this recipe last night and it turned out great! The beef was so flavorful and tender, and the marinade was perfect. I would definitely recommend this recipe to anyone who loves Asian food.
Envee Dior
[email protected]This wasabi-marinated beef satay was an absolute delight! The meat was tender and juicy, and the marinade gave it a lovely spicy kick. The dipping sauce was also amazing - the perfect balance of sweet, sour, and spicy. My family loved it, and I will