WARM WHITE BEAN AND STEAK SALAD
Provided by Marcela Valladolid
Time 23m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Steaks: Brush the steaks with olive oil; sprinkle liberally with salt and pepper, to taste. Heat a heavy saute pan over medium-high heat. Add the steaks and cook for about 4 minutes per side for medium-rare. Remove the steaks to a cutting board and let rest for 10 minutes. Slice crosswise into thin strips. Set aside.
- Bean salad: In a large bowl, combine the beans, olive oil, lime juice, garlic, scallions, cilantro, and oregano. Mix gently. Season with salt and black pepper, to taste.
- Put the bean salad on a platter and arrange the warm steak slices on top.
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Keith McDonald
[email protected]This salad is a bit pricey, but it's worth it for the quality of the ingredients.
fidelis osa
[email protected]This salad is a great way to get your daily dose of protein and vegetables.
Steven Waggmira
[email protected]I would definitely recommend this salad to others.
Kyomukama Janipher
[email protected]This salad is easy to make and can be tailored to your own taste preferences.
Aaron Wolthuis
[email protected]This salad is perfect for a summer picnic or barbecue.
Morgan slocum
[email protected]This salad is a great way to use up leftover steak. It's also a healthy and filling meal.
Artemio Romero
[email protected]This salad was surprisingly good! I wasn't sure what to expect, but the combination of flavors and textures was really nice. The steak was tender and flavorful, and the beans were creamy and delicious. The dressing was also really good, with just the
Sophia Flores
[email protected]This salad was okay. The steak was a bit dry, but the beans were creamy and flavorful. The dressing was also good, but it could have used a bit more acidity.
karol & mary the twins
[email protected]I wasn't a big fan of this salad. The steak was tough and the beans were undercooked. The dressing was also too sweet for my taste.
Legend Mudzviti
[email protected]This salad was a bit bland for my taste. The steak was overcooked and the beans were mushy. The dressing was also not very flavorful.
kisan maharjan
[email protected]I love this salad! It's so flavorful and satisfying. The steak is always cooked perfectly and the beans are creamy and delicious. I also love the dressing, which is light and tangy.
Subhan Ijaz
[email protected]This salad was easy to make and really delicious. The steak was tender and flavorful, and the beans and arugula were a great addition. I'll definitely be making this again!
Manual Gomez
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The steak is always cooked perfectly and the beans are creamy and flavorful. The dressing is also really good, with just the right amount of acidity.
Sanjita Mandal
[email protected]This salad was a hit at my last dinner party! The combination of warm white beans, steak, and arugula was unexpected but delicious. The dressing was also perfectly balanced, with a little bit of tanginess and sweetness.