WARM TURNIP GREEN DIP

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Real Comfort Food Dip! Transfer dip once it has been cooked to a 1-2 qt slow cooker set on WARM so guests can enjoy this creamy dip throughout your party. To make it spicier, serve your favorite brand of hot sauce on the side. Southern Living Magazine, 10/2007.

Provided by Manami

Categories     Pork

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

6 slices bacon, chopped
1/2 sweet onion, chopped
2 garlic cloves, chopped
1/4 cup dry white wine
16 ounces frozen chopped turnip greens, thawed
12 ounces cream cheese, cut into pieces
8 ounces sour cream
1/2 teaspoon dried crushed red pepper flakes
1/4 teaspoon salt
3/4 cup freshly grated parmesan cheese

Steps:

  • Cook bacon in a Dutch oven over medium-high heat 5 to 6 minutes or until crisp; remove bacon, and drain on paper towels, reserving 1 tablespoons drippings in Dutch oven.
  • Sauté onion and garlic in hot drippings 3 to 4 minutes.
  • Add wine, and cook 1 to 2 minutes, stirring to loosen particles from bottom of Dutch oven.
  • Stir in turnip greens, next 4 ingredients, and 1/2 cup Parmesan cheese.
  • Cook, stirring often, 6 to 8 minutes or until cream cheese is melted and mixture is thoroughly heated.
  • Transfer to a lightly greased 1 1/2-qt. baking dish.
  • Sprinkle evenly with remaining 1/4 cup Parmesan cheese.
  • Broil 6 inches from heat 4 to 5 minutes or until cheese is lightly browned.
  • Sprinkle evenly with bacon.

Sharaz Sharaz
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I would not recommend this recipe to anyone.


Rambha Tharu
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This dip is a waste of time and ingredients.


Akaraj Kaphle
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I won't be making this dip again.


Leya Jones
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I was disappointed with this recipe.


Osemeke Emmanuel
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I'm not sure I would recommend this dip to others.


Jeremy Cashen
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I would probably make this dip again, but I would make some changes to the recipe.


Sanju K.c
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Overall, I thought the dip was just okay.


SM Media King
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The dip was easy to make, but it didn't really wow me.


ARUP MOHALDAR
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I found the dip to be a bit bland.


irene chuks
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The dip was a little too spicy for my taste.


Little Kimmie
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I'm not a huge fan of turnip greens, but this dip was actually pretty good.


Shuja Ch
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This dip is perfect for a potluck or party.


Jamie Mackay
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I served this dip with pita chips, and it was a great combination.


Kwanda Eric
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I added a little bit of bacon to my dip, and it was even better!


Md Ridoyan
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This dip is a great way to use up leftover turnip greens.


Ali Rashed
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I was skeptical about this recipe at first, but I'm so glad I tried it. The dip is creamy, flavorful, and the perfect party appetizer.


Savannah Reyes
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I love the simplicity of this recipe. With just a few ingredients, I was able to make a delicious and flavorful dip.


Pubg Mobile Official Bangladesh
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This dip is amazing! The combination of turnip greens, cream cheese, and spices is perfect. I served it with crackers and vegetables, and it was a huge success.


Ki & Co
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I've never cooked with turnip greens before, but this recipe made it easy. The dip was delicious and healthy, and I'm sure I'll be making it again.


TALENT JOE MANGIZA
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This warm turnip green dip was a hit at my party! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.


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