WARM TOFU WITH SPICY GARLIC SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Warm Tofu with Spicy Garlic Sauce image

Provided by Lillian Chou

Categories     Garlic     Side     Vegetarian     Quick & Easy     Dinner     Tofu     Healthy     Vegan     Gourmet     Sugar Conscious     Kidney Friendly     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Kosher

Yield Makes 8 (as part of a Korean meal) servings

Number Of Ingredients 8

1 (14-to 18-ounces) package soft tofu (not silken)
1 teaspoon chopped garlic
1/4 cup chopped scallion
2 teaspoons sesame seeds, toasted and crushed with side of a heavy knife
3 tablespoons soy sauce
1 tablespoon Asian sesame oil
1 teaspoon coarse Korean hot red-pepper flakes
1/2 teaspoon sugar

Steps:

  • Carefully rinse tofu, then cover with cold water in a medium saucepan. Bring to a simmer over medium-high heat, then keep warm, covered, over very low heat.
  • Meanwhile, mince and mash garlic to a paste with a pinch of salt. Stir together with remaining ingredients (except tofu).
  • Just before serving, carefully lift tofu from saucepan with a large spatula and drain on paper towels. Gently pat dry, then transfer to a small plate. Spoon some sauce over tofu and serve warm. Serve remaining sauce on the side.

Calvin Newman
[email protected]

This is one of my favorite tofu recipes. The sauce is so flavorful and the tofu is always cooked perfectly. I love serving it over rice or noodles.


Mughal Saba
[email protected]

This dish is a great way to use up leftover tofu. The sauce is flavorful and the tofu is cooked perfectly. I served it over rice and it was a hit with my family.


Nasar Ahmed
[email protected]

I'm not usually a fan of tofu, but this dish was delicious! The sauce was amazing and the tofu was crispy on the outside and tender on the inside.


Aliza Cuti
[email protected]

This is a great recipe for a quick and easy weeknight meal. The tofu is flavorful and the sauce is delicious. I served it over rice and it was a hit with my family.


Ellie OL
[email protected]

I love this recipe! The tofu is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit with my friends and family.


Karen Mweetwa
[email protected]

This dish is a great way to use up leftover tofu. The sauce is flavorful and the tofu is cooked perfectly. I served it over rice and it was a hit with my family.


Rajeev Verma
[email protected]

I'm new to cooking tofu, and this recipe was perfect for me. It was easy to follow and the results were delicious. The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and spicy.


Xavier StJohn
[email protected]

This is one of my favorite tofu recipes. The sauce is so flavorful and the tofu is always cooked perfectly. I love serving it over rice or noodles.


KAVS GROUP (KAVS)
[email protected]

This dish is a great way to use up leftover tofu. The sauce is flavorful and the tofu is cooked perfectly. I served it over rice and it was a hit with my family.


Jay Lefebvre
[email protected]

I'm not usually a fan of tofu, but this dish was delicious! The sauce was amazing and the tofu was crispy on the outside and tender on the inside.


Lubega Fred
[email protected]

This is a great recipe for a quick and easy weeknight meal. The tofu is flavorful and the sauce is delicious. I served it over rice and it was a hit with my family.


Steven A
[email protected]

I love this recipe! The tofu is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit with my friends and family.


Adre Flevo
[email protected]

This dish is a great way to use up leftover tofu. The sauce is flavorful and the tofu is cooked perfectly. I served it over rice and it was a hit with my family.


Md Topu
[email protected]

I'm new to cooking tofu, and this recipe was perfect for me. It was easy to follow and the results were delicious. The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and spicy.


Selena Ureta - Ch√°vez
[email protected]

This is one of my favorite tofu recipes. The sauce is so flavorful and the tofu is always cooked perfectly. I love serving it over rice or noodles.


Aaliyah Basdeo
[email protected]

I made this dish for a party and it was a huge success! Everyone loved it. The sauce is addictive and the tofu is cooked perfectly. I will definitely be making this again.


Shiba Raj Tamang
[email protected]

This was a quick and easy weeknight meal. The tofu was flavorful and the sauce was delicious. I served it over rice and it was a hit with my family.


JOY devnath
[email protected]

I'm not usually a fan of tofu, but this dish was delicious! The sauce was amazing and the tofu was crispy on the outside and tender on the inside.


Mendoza Albert Steve
[email protected]

This tofu dish is incredible! The sauce is so flavorful and the tofu is cooked perfectly. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #side-dishes     #beans     #asian     #korean     #easy     #dinner-party     #vegan     #vegetarian     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #soy-tofu     #low-in-something