Steps:
- Cover potatoes with salted cold water by 1 inch in a saucepan, then simmer until just tender, about 20 minutes.
- While potatoes are simmering, whisk together mayonnaise, oil, vinegar, garlic, chives, and salt and pepper to taste in a large bowl.
- Drain potatoes in a colander and cool 5 minutes. Add to dressing along with celery and tomatoes. Toss salad gently and season with salt and pepper
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Nolthando Mdlalose
mdlalosenolthando@yahoo.comMeh.
Ozoeze Ebube
e@gmail.comOverall, this is a decent salad, but I wouldn't go out of my way to make it again.
Leigh Lee
lee_l79@gmail.comI thought the recipe could have used more seasoning.
Zion Jay
j37@hotmail.frThe potatoes were a bit undercooked for my liking, but overall the salad was still enjoyable.
Gamaradine luotfi
gamaradine.l77@yahoo.comI found the dressing to be a bit too tangy for my taste, but that's easily adjusted by adding less vinegar.
Ali Halo
a.halo@hotmail.co.ukI would definitely recommend this recipe to anyone looking for a flavorful and satisfying side dish.
Alicia Pereira
aliciap75@gmail.comThis salad is a great way to use up leftover potatoes.
FeDo TV
ftv7@hotmail.frThe chives added a delicate oniony flavor that really brought the dish together.
Md Mdkashem
mdkashem87@hotmail.comI'm not a huge fan of celery, but I was pleasantly surprised by how well it complemented the other ingredients in this salad.
Ebi Rowland
ebi_rowland@yahoo.comThe leftovers were just as delicious the next day, making it a great meal-prep option.
Adham Haitham
h@gmail.comI added a bit of crumbled bacon to the salad, which gave it a smoky and savory twist.
abraham muhindo
m.abraham@gmail.comThe salad was a hit at our family picnic! Everyone loved the unique combination of flavors and textures.
Dennoh Bahati
bahati9@hotmail.comThe recipe was straightforward and easy to follow, making it a great option for busy weeknights or casual gatherings.
SK Bipul
b_sk86@yahoo.comThis warm potato salad was an absolute delight! The flavors of the celery, tomatoes, and chives blended perfectly with the tender potatoes, creating a harmonious and satisfying dish.