This pretty green dip is perfect for Christmas, especially when served with red bell pepper strips. You can make it ahead and reheat when ready to serve.- Megan Taylor, Washougal, Washington
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small saucepan, saute onion in oil until tender. Stir in pesto and cream cheese; cook and stir over low heat until smooth. , Stir in cream and Parmesan cheese. Cover and cook over low heat for 10 minutes, stirring occasionally. Serve with vegetables or bread.
Nutrition Facts :
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Eros Olea
[email protected]I highly recommend this dip.
Nasib zaman
[email protected]This dip is a must-try for any pesto lover.
Fathima Nasma
[email protected]This dip is so good, I could eat it every day.
Lola Tapa
[email protected]This dip is the perfect party food.
Business Khan
[email protected]I love how creamy and flavorful this dip is.
Ee Df
[email protected]This dip is so easy to make and it's always a hit with my friends.
Joseph Oborny
[email protected]I love this dip! It's the perfect appetizer for any occasion.
Lawrence Wanjala
[email protected]This dip is a must-try! It's so flavorful and easy to make.
Jane Wenk
[email protected]This dip is so good! I could eat it every day.
Carlos Matias
[email protected]I made this dip for a party and it was a huge success! Everyone loved it.
Jon wolfe
[email protected]This dip is amazing! The flavors are perfect and it's so easy to make. I'll definitely be making this again and again.
Jeffrey Holt
[email protected]This dip is a keeper! It's so easy to make and it's always a hit with my guests. I highly recommend it.
M4L4CH1T3
[email protected]My kids loved this dip! They ate it up with breadsticks and vegetables. It's a great way to get them to eat their veggies.
Erick Gonzalez
[email protected]This dip is so delicious and easy to make. I love that I can throw it together in just a few minutes. It's the perfect last-minute appetizer.
Lynnette Maridane
[email protected]I'm not usually a fan of pesto, but this dip changed my mind. The pesto is so creamy and flavorful, and the cheese is perfectly melted. I could eat this dip all day long!
Marvin Ronnie
[email protected]This dip is a great way to use up leftover pesto. I always have a jar of pesto in my fridge, so it's easy to whip up this dip whenever I need a quick and easy appetizer.
Eve Henry
[email protected]I love how versatile this dip is. I've served it with breadsticks, crackers, and vegetables, and it's always delicious. I also like to add a little bit of heat by adding some red pepper flakes to the pesto.
Hassan rao
[email protected]This dip is so easy to make and it's always a hit with my family and friends. It's the perfect appetizer for any party or gathering.
Mazen Amr
[email protected]I made this dip for a potluck and it was a total crowd-pleaser! The pesto was so flavorful and the cheese was perfectly melted. I'm definitely going to make this again.
Moses Hilsong
[email protected]This pesto dip was a huge hit at my last party! Everyone loved the creamy, flavorful sauce and the crispy breadsticks were the perfect accompaniment. I'll definitely be making this again soon!