Pear slices tossed with salad greens, red onion and blue cheese are drizzled with tangy raspberry vinaigrette in this refreshing salad. After enjoying a similar dish at a restaurant, I came home and worked up my own version. My family declared it a winner. -Marjorie Zalewski, Toledo, Ohio
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- In a nonstick skillet, saute pear slices for 2-3 minutes on each side or until tender. On salad plates, arrange the greens, pears, onion, blue cheese and sunflower kernels. , In a blender, combine the vinaigrette ingredients; cover and process until smooth. Drizzle over salads.
Nutrition Facts : Calories 243 calories, Fat 15g fat (3g saturated fat), Cholesterol 4mg cholesterol, Sodium 206mg sodium, Carbohydrate 28g carbohydrate (21g sugars, Fiber 3g fiber), Protein 3g protein.
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Valtrek xx
[email protected]This salad was delicious! The pears were perfectly roasted and the dressing was tangy and flavorful.
Irma Morales
[email protected]This salad was a bit too sweet for my taste, but I can see why others might enjoy it.
Jack Bubb
[email protected]I'm not a big fan of pears, but I really enjoyed this salad. The pears were perfectly roasted and the dressing was delicious.
Arghab Fiaz
[email protected]This salad was amazing! The pears were so juicy and the goat cheese and walnuts added a nice touch of flavor.
Ocha Tochukwu
[email protected]I thought this salad was just okay. The pears were not very flavorful and the dressing was a bit bland.
Sandra Polanco
[email protected]This salad was a bit too sweet for my taste, but I can see why others might enjoy it.
Martha Heart
[email protected]Perfect fall salad! The pears were perfectly roasted and the dressing was delicious.
Jonathan J. Montemayor
[email protected]This salad was easy to make and very impressive. I will definitely be making it again.
Olagunju Mathew
[email protected]I loved the combination of flavors in this salad. The pears were sweet, the goat cheese was tangy, and the walnuts added a nice crunch.
Usagi Himioki
[email protected]This salad was delicious! The pears were perfectly caramelized and the dressing was tangy and flavorful.
Seekie
[email protected]I followed the recipe exactly and the salad turned out bland. I think it needed more salt and pepper.
Manjula Udekantha
[email protected]This salad was a bit too sweet for my taste, but I can see why others might enjoy it. The pears were very ripe and the dressing was very sugary.
Kizito Emmanuel
[email protected]I'm not usually a fan of pears, but this salad changed my mind. The pears were so sweet and juicy, and the goat cheese and walnuts added a nice savory touch.
Azer Azer
[email protected]This recipe was easy to follow and the salad turned out great. The pears were perfectly caramelized and the dressing was delicious.
Rhonda Deming
[email protected]I made this salad for a dinner party and it was a hit! Everyone loved the unique and flavorful combination of ingredients. I will definitely be making this again.
Hur Bukhari
[email protected]This pear salad was an absolute delight! The combination of sweet pears, tangy goat cheese, and crunchy walnuts was perfect. I loved the contrast of textures and flavors.