Provided by Michael Chiarello : Food Network
Categories appetizer
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Cut the prosciutto slices in half crosswise and arrange in a fan on 4 dinner plates, 5 half slices per plate. Stretch plastic wrap tightly around each plate and refrigerate until needed. To save space, the plates can be stacked.
- Place the peaches in a bowl and season, to taste, with salt and pepper. Pour the lemon juice and water over peaches and cover.
- Heat the butter over medium heat until the foam subsides and the butter has turned light brown. Add the bay leaf, thyme, vinegar, and salt and pepper, to taste. Cook for 1 minute then add peaches and baby spinach and toss to coat.
- Divide evenly among the 4 plates of prosciutto and serve immediately.
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Andrew Duggins
[email protected]This salad is a crowd-pleaser.
Johnita Wright
[email protected]This salad is delicious!
Tasmima Akter Shuchona
[email protected]This salad is easy to make.
Sudais Writes
[email protected]This salad is refreshing and summery.
Moge Tattooo Tattoo2
[email protected]This salad is a hit!
Rahila Khan
[email protected]This salad is delicious!
Bashir Ash
[email protected]I love this salad! It's so easy to make.
Aliahmad Aliahmad
[email protected]This salad is so refreshing and summery.
Farhan Suleman
[email protected]I made this salad for a party and it was a huge hit!
The effy one
[email protected]This salad is delicious! The flavors are so well-balanced.
Siyam kingFF
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Jenny Guerra
[email protected]This salad is so refreshing and summery. The peaches and prosciutto are a perfect match. I will definitely be making this again.
Liban Dima
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the combination of flavors. I will definitely be making it again.
Miro Karjalainen
[email protected]This salad is delicious! The flavors are so well-balanced and the goat cheese adds a nice tang. I will definitely be making this again.
Milk Haroon
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of arugula for some extra green.
Fifi Galindo
[email protected]This salad is so refreshing and flavorful. The peaches and prosciutto are a perfect match. I will definitely be making this again.
Nairobi The Kid
[email protected]I've made this salad a few times now and it's always a hit. It's so easy to make and the flavors are amazing. I highly recommend it!
mariak deng
[email protected]This salad was a delightful surprise! The combination of sweet peaches, salty prosciutto, and tangy goat cheese was perfect. I loved the addition of the walnuts for some extra crunch.