Number Of Ingredients 5
Steps:
- Combine oil, zest, rosemary and garlic in saucepan and cook 6 mins. Remove from heat. Stir in olives. Let stand 15 mins
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Zack
[email protected]I followed the recipe exactly, and the olives turned out great! They were a bit oily, but that didn't bother me. I served them with a cheese plate, and they were a hit.
Ahmed Sufian
[email protected]These olives are amazing! I love the warm, savory flavor. I have already made them twice, and I plan to make them again soon.
LaRediya Tymez
[email protected]I made these olives for a party, and they were a big hit! Everyone loved them, and they were gone in no time. I will definitely be making them again.
Heba Bebo
[email protected]These olives are so easy to make, and they are a great appetizer or snack. I love the combination of flavors. I will definitely be making them again.
Hafiswa Nakayaga
[email protected]I'm not a big fan of olives, but I really enjoyed these! The rosemary, garlic, and lemon really brightened up the flavor. I will definitely be making them again.
Lu Davis
[email protected]I made these olives for a special occasion, and they were a big hit! Everyone loved them, and they were gone in no time. I will definitely be making them again.
Eric Bearden
[email protected]I used a variety of olives for this recipe, and they all turned out great. I especially liked the kalamata olives. I will definitely be making this recipe again.
Myfate Belina
[email protected]I made these olives for my friends, and they loved them! They said they were the best olives they had ever had. I will definitely be making them again.
Tamara Coles
[email protected]I followed the recipe exactly, and the olives turned out great! They were a bit oily, but that didn't bother me. I served them with a cheese plate, and they were a hit.
Gaming RedoY FF 71
[email protected]These olives are so good! I love the warm, savory flavor. I have already made them twice, and I plan to make them again soon.
Ty
[email protected]The olives were a bit too salty for my taste, but I liked the flavor combination. I think I will try making them again with less salt.
Imane Sg
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The olives are amazing. I will definitely be making them again.
Clara Paul
[email protected]These olives are so easy to make, and they are so flavorful. I love the combination of rosemary, garlic, and lemon. I have made them several times now, and they are always a hit.
Tiffany Teague
[email protected]I made these olives for a party and they were a big success! Everyone loved them, and they were gone in no time. I will definitely be making them again.
Keya Jasmin
[email protected]Absolutely delicious! The olives were plump and juicy, and the rosemary, garlic, and lemon infused them with a wonderful flavor. I served them as an appetizer with a glass of wine, and they were a huge hit.